How many health inspections has BRASS RING PUB had?

BRASS RING PUB has had 27 inspections according to Florida DBPR records.

Has BRASS RING PUB ever been shut down?

No, BRASS RING PUB has no emergency closures on record.

What are the most common violations at BRASS RING PUB?

The most frequently cited violations at BRASS RING PUB are: Proper ventilation, Employee health reporting, Consumer advisory.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

What does Florida violation V40 (Wiping cloths usage) mean?

CONTAMINATION SPREAD: Improperly used wiping cloths are one of the most common contamination vehicles in food service. A single dirty cloth spreads millions of bacteria across every surface wiped. Cloths used on raw meat surfaces and then food contact surfaces cause direct cross-contamination. Bacteria double every 20 minutes on damp cloths at room temperature. Wet wiping cloths must be stored in sanitizer solution between uses: chlorine 50-100 ppm or quaternary ammonium 200-400 ppm. Change solution every 4 hours or when visibly soiled. Use separate cloths for food contact vs. non-food contact surfaces. Dry wiping cloths may be used on food contact surfaces only if laundered daily. Test sanitizer concentration with test strips.

What does Florida violation V41 (Toilet facilities) mean?

HYGIENE INFRASTRUCTURE: Inadequate toilet facilities discourage proper restroom use and handwashing by employees. Lack of supplies (toilet paper, soap, towels) prevents proper hygiene. Non-functioning toilets force employees to delay bathroom breaks, increasing contamination risk. Self-closing doors prevent airborne contamination from reaching food areas. Provide adequate, clean toilet facilities: properly functioning toilets, toilet paper, self-closing doors, handwashing sink with hot/cold water, soap, paper towels. Maintain cleanliness throughout the day. Ensure facilities are accessible to employees at all times. Post handwashing signs. Facilities must comply with ADA requirements.

BRASS RING PUB

10998 OKEECHOBEE BLVD, Royal Palm Beach, FL 33411

Palm Beach County · Permanent Food Service · Owner: BRASS RING PUB OF RPB2 LLC · License: SEA6010790

BRASS RING PUB in Royal Palm Beach, FL has 27 inspections on record with 145 total violations (5.4 per inspection) and 0 emergency closures.

27Inspections

145Violations

0Closures

Data current as of January 9, 2025

Inspection History (27)

Jan 9, 2025 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V40 Wiping cloths usage

V41 Toilet facilities

Aug 23, 2024 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Aug 22, 2024 — Routine - Food· 5 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V09 No contamination

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Mar 5, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 4, 2024 — Routine - Food· 4 violations (3 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Intermediate Violations

V41 Toilet facilities

Oct 11, 2023 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V16 Proper cooking temps

Intermediate Violations

V40 Wiping cloths usage

V41 Toilet facilities

Apr 10, 2023 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Apr 7, 2023 — Routine - Food· 10 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Jul 13, 2022 — Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V29 Proper sewage disposal

V35 Single-use items

Apr 6, 2022 — Complaint Full· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Apr 5, 2022 — Complaint Full· 14 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Mar 15, 2022 — Routine - Food· 6 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Sep 22, 2021 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V41 Toilet facilities

Mar 23, 2021 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 22, 2021 — Routine - Food· 7 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V40 Wiping cloths usage

V41 Toilet facilities

Jul 21, 2020 — Complaint Full· 6 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V22 Consumer advisory

Intermediate Violations

V41 Toilet facilities

Apr 20, 2020 — Routine - Food· 7 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V10 Approved food source

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V38 Waste properly disposed

V41 Toilet facilities

Jan 31, 2020 — Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

Intermediate Violations

V35 Single-use items

Sep 17, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

Apr 5, 2019 — Complaint Full· 2 violations · Call Back - Complied

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V36 Proper ventilation

Apr 4, 2019 — Complaint Full· 11 violations (4 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V40 Wiping cloths usage

Mar 29, 2019 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V38 Waste properly disposed

Aug 14, 2018 — Complaint Full· 1 violations · Call Back - Complied

Intermediate Violations

V36 Proper ventilation

Aug 13, 2018 — Complaint Full· 14 violations (4 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V40 Wiping cloths usage

V41 Toilet facilities

Apr 5, 2018 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V36 Proper ventilation

Nov 3, 2017 — Complaint Full· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

Feb 8, 2017 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

How Does This Facility Compare?

BRASS RING PUB has had 0 emergency closures, compared to the Palm Beach County average of 0.19 closures per facility. It has averaged 5.4 violations per inspection vs. the county average of 2.73.

Frequently Asked Questions

How many health inspections has BRASS RING PUB had?: BRASS RING PUB has had 27 inspections according to Florida DBPR records.
Has BRASS RING PUB ever been shut down?: No, BRASS RING PUB has no emergency closures on record.
What are the most common violations at BRASS RING PUB?: The most frequently cited violations at BRASS RING PUB are: Proper ventilation, Employee health reporting, Consumer advisory.

Nearby Establishments

CASA SANTIAGO LATIN CUISINE

11150 OKEECHOBEE BLVD STE E, Royal Palm Beach

39 inspections · 314 violations · 2 closures

Last inspected: Jun 13, 2025

CHELA'S MEXICAN FOOD & BAR

11150 OKEECHOBEE BLVD STE H, Royal Palm Beach

30 inspections · 113 violations · 1 closures

Last inspected: Jan 9, 2025

ROYAL PALM ICE CREAM

11328 OKEECHOBEE BLVD STE 6, Royal Palm Beach

10 inspections · 28 violations

Last inspected: Mar 12, 2025

PEPPERMINT THAI

11328 OKEECHOBEE BLVD, Royal Palm Beach

22 inspections · 245 violations

Last inspected: Jan 28, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 9, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with BRASS RING PUB.