Shell Gas Station in Port St Lucie
3401 Sw Darwin Blvd, Port St Lucie, FL 34953
Shell Gas Station in Port St Lucie, FL has 1 FDACS food safety inspection on record with 13 violations.
Last inspected FDACS: August 23, 2023
Shell Gas Station in Port St Lucie: FDACS Inspection History (1)
Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.
— 1 inspection
— Operating Without a Valid Food Permit; Check-back Needed· 13 violations· Re-Inspection Required
Risk-Based Violations
Good Retail Practice Violations
Shell Gas Station in Port St Lucie: Frequently Asked Questions
- When was Shell Gas Station in Port St Lucie last inspected?
- Shell Gas Station in Port St Lucie was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 23, 2023. Inspection type: Operating Without a Valid Food Permit; Check-back Needed.
- How many inspections has Shell Gas Station in Port St Lucie had?
- Shell Gas Station in Port St Lucie has 1 FDACS food safety inspection(s) on record from January 2022 to present.
- What did the most recent FDACS inspection of Shell Gas Station in Port St Lucie find?
- Shell Gas Station in Port St Lucie was most recently inspected by FDACS on August 23, 2023 (Operating Without a Valid Food Permit; Check-back Needed).
- Has Shell Gas Station in Port St Lucie had any stop-sale or stop-use orders?
- No, Shell Gas Station in Port St Lucie has no stop-sale or stop-use orders on record with Florida FDACS.
- What are the most common violations at Shell Gas Station in Port St Lucie?
- The most frequently cited FDACS violations at Shell Gas Station in Port St Lucie are: 2-102.11(C)(2)-(3): Person in charge does not correctly respond to questions that relate to preventing transmission of foodborne disease by a food employee who has a disease or medical condition that may cause foodborne disease, can not describe symptoms associated with diseases that are transmissible through food, or can not explain how to comply with reporting responsibilities and exclusion or restriction of food employees. 2-102.11(C)(2)-(3) and (17) Pf; 4-601.11(A): Equipment food-contact surface or utensil not clean to sight and touch. 4-601.11(A) Pf; 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Shell Gas Station. How we collect and verify this data.