What are the most common violations at Jon Smith Subs of Jacksonville in Ponte Vedra Beach?

The most frequently cited violations at Jon Smith Subs of Jacksonville in Ponte Vedra Beach are: Proper hand/arm washing, Time as control, Food contact surfaces.

How many health inspections has Jon Smith Subs of Jacksonville in Ponte Vedra Beach had?

Jon Smith Subs of Jacksonville in Ponte Vedra Beach has had 3 inspections on record with Florida DBPR, averaging 3.7 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Jon Smith Subs of Jacksonville in Ponte Vedra Beach find?

Jon Smith Subs of Jacksonville in Ponte Vedra Beach was most recently inspected on December 15, 2025 with 4 violation(s). Disposition: Inspection Completed - No Further Action.

Has Jon Smith Subs of Jacksonville in Ponte Vedra Beach ever been shut down?

No, Jon Smith Subs of Jacksonville in Ponte Vedra Beach has no emergency closures on record with Florida DBPR.

What does Florida violation V08 (Proper hand/arm washing) mean?

Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V21 (Time as control) mean?

Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.

Jon Smith Subs of Jacksonville in Ponte Vedra Beach

Last inspected: December 15, 2025

333 Village Main St 645, Ponte Vedra Beach, FL 32082

St. Johns County · Permanent Food Service
Owner: Henry Jones & Sj Incorporated
DBPR License: SEA6502577

Overview

Jon Smith Subs of Jacksonville in Ponte Vedra Beach has been inspected 3 times since September 2024, with 11 total violations on record and no emergency closures. The facility averaged 5.5 violations per routine inspection, in line with the statewide average of 5.2. High-priority violations centered on hand washing, time-as-control food safety practices, and food contact surface sanitation, with hand washing and time-control violations cited in both routine inspections conducted in 2025. The most recent inspection on December 15, 2025 yielded 4 violations and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

3Inspections

11Violations

0Closures

Last inspected DBPR: December 15, 2025

Jon Smith Subs of Jacksonville in Ponte Vedra Beach: Comparison to St. Johns County Averages

This Facility 3.7 violations / inspection 3.7 violations per inspection

St. Johns County Avg 4.93 violations / inspection 4.93 county average

This Facility 0 emergency closures 0 closures

St. Johns County Avg 0.21 closures / facility 0.21 county average

Jon Smith Subs of Jacksonville in Ponte Vedra Beach: Full Inspection History — DBPR (3)

2025 — 2 inspections11 violations · 7 high priority

Dec 15, 2025 — Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V41 Toilet facilities

Jul 23, 2025 — Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action

2024 — 1 inspection0 violations

Sep 3, 2024 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jon Smith Subs of Jacksonville in Ponte Vedra Beach: Frequently Asked Questions

When was Jon Smith Subs of Jacksonville in Ponte Vedra Beach last inspected?: Jon Smith Subs of Jacksonville in Ponte Vedra Beach was last inspected by Florida DBPR on December 15, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Jon Smith Subs of Jacksonville in Ponte Vedra Beach?: The most frequently cited violations at Jon Smith Subs of Jacksonville in Ponte Vedra Beach are: Proper hand/arm washing, Time as control, Food contact surfaces.
How many health inspections has Jon Smith Subs of Jacksonville in Ponte Vedra Beach had?: Jon Smith Subs of Jacksonville in Ponte Vedra Beach has had 3 inspections on record with Florida DBPR, averaging 3.7 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Jon Smith Subs of Jacksonville in Ponte Vedra Beach find?: Jon Smith Subs of Jacksonville in Ponte Vedra Beach was most recently inspected on December 15, 2025 with 4 violation(s). Disposition: Inspection Completed - No Further Action.
Has Jon Smith Subs of Jacksonville in Ponte Vedra Beach ever been shut down?: No, Jon Smith Subs of Jacksonville in Ponte Vedra Beach has no emergency closures on record with Florida DBPR.
What does Florida violation V08 (Proper hand/arm washing) mean?: Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V21 (Time as control) mean?: Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.