LA MICHOACANA

1818 JAMES L REDMAN PKWY, Plant City, FL 33563

Hillsborough County · Permanent Food Service · Owner: COLD MIX VENTURES · License: SEA3918683

LA MICHOACANA in Plant City, FL has 7 inspections on record with 52 total violations (7.4 per inspection) and 0 emergency closures.

7Inspections
52Violations
0Closures

Data current as of March 17, 2025

Inspection History (7)

Mar 17, 2025 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Sep 10, 2024 — Complaint Full· 5 violations · Call Back - Complied
Jul 12, 2024 — Complaint Full· 28 violations (7 high priority)· Warning Issued
Jul 19, 2023 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
Dec 20, 2022 — Routine - Food· 3 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

Basic Violations

Oct 21, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
Jan 5, 2021 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

LA MICHOACANA has had 0 emergency closures, compared to the Hillsborough County average of 0.16 closures per facility. It has averaged 7.4 violations per inspection vs. the county average of 3.43.

Frequently Asked Questions

How many health inspections has LA MICHOACANA had?
LA MICHOACANA has had 7 inspections according to Florida DBPR records.
Has LA MICHOACANA ever been shut down?
No, LA MICHOACANA has no emergency closures on record.
What are the most common violations at LA MICHOACANA?
The most frequently cited violations at LA MICHOACANA are: Adequate lighting, Food contact surfaces, Proper hand/arm washing.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 17, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with LA MICHOACANA.