813 Chinese Food in Plant City

Last inspected:

2204 James L Redman Pkwy, Plant City, FL 33563
Overview

813 Chinese Food in Plant City operated with substantial and persistent violations across 22 inspections between 2023 and March 2026, averaging 8.0 violations per inspection, more than 50% above the statewide average of 5.2. High-priority violations dominated the record, with employee health policy violations cited in at least 8 inspections, handwashing and proper hand/arm washing violations appearing in at least 10 inspections, and chemical storage violations in at least 5 inspections. Allergen awareness violations were documented in at least 6 inspections. The facility received an administrative complaint recommendation on February 19, 2024 following violations for employee health policy, employee health reporting, improper handwashing, and missing consumer advisory. A warning was issued on October 12, 2023 after violations including employee health reporting, food quality issues, shell stock requirement failures, cooking temperature violations, allergen awareness gaps, and procedural failures. The most recent inspection on March 11, 2026 documented 21 violations including high-priority findings for employee health policy, allergen awareness, shell stock requirements, and handwashing deficiencies, with the inspection completed and no further action taken.

Summary generated from Florida DBPR public inspection records.

22Inspections
177Violations
0Closures

Last inspected DBPR:

813 Chinese Food in Plant City: Comparison to Hillsborough County Averages

This Facility 8 violations / inspection 8 violations per inspection
Hillsborough County Avg 5.74 violations / inspection 5.74 county average
This Facility 0 emergency closures 0 closures
Hillsborough County Avg 0.25 closures / facility 0.25 county average

813 Chinese Food in Plant City: Full Inspection History — DBPR (22)

— 1 inspection7 violations · 5 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 9 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections12 violations · 11 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (5 high priority)· Administrative complaint recommended
— 4 inspections22 violations · 18 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 7 violations (6 high priority)· Warning Issued
— Routine - Food· 12 violations (10 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— 2 inspections11 violations · 7 high priority
— Routine - Food· 5 violations (3 high priority)· Warning Issued
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections13 violations · 9 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 10 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections14 violations · 10 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
— 2 inspections16 violations · 13 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
— 2 inspections17 violations · 14 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
— 1 inspection10 violations · 8 high priority
— Routine - Food· 10 violations (8 high priority)· Inspection Completed - No Further Action

813 Chinese Food in Plant City: Frequently Asked Questions

When was 813 Chinese Food in Plant City last inspected?
813 Chinese Food in Plant City was last inspected by Florida DBPR on March 11, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at 813 Chinese Food in Plant City?
The most frequently cited violations at 813 Chinese Food in Plant City are: Clean multi-use utensils, Allergen awareness, Employee health policy.
How many health inspections has 813 Chinese Food in Plant City had?
813 Chinese Food in Plant City has had 22 inspections on record with Florida DBPR, averaging 8 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of 813 Chinese Food in Plant City find?
813 Chinese Food in Plant City was most recently inspected on March 11, 2026 with 10 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has 813 Chinese Food in Plant City ever been shut down?
No, 813 Chinese Food in Plant City has no emergency closures on record with Florida DBPR.
What does Florida violation V02 (Employee health policy) mean?
Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
What does Florida violation V03 (Employee health reporting) mean?
Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V08 (Proper hand/arm washing) mean?
Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.

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