How many health inspections has A B C PIZZA HOUSE had?

A B C PIZZA HOUSE has had 29 inspections according to Florida DBPR records.

Has A B C PIZZA HOUSE ever been shut down?

Yes, A B C PIZZA HOUSE has been shut down 1 time by state inspectors.

What are the most common violations at A B C PIZZA HOUSE?

The most frequently cited violations at A B C PIZZA HOUSE are: Proper ventilation, Employee health reporting, Time as control.

What does Florida violation V02 (Employee health policy) mean?

DISEASE TRANSMISSION: Without a written employee health policy, sick food workers transmit Norovirus (20 million US cases/year), Hepatitis A (causes liver failure), Salmonella, Shigella, and E. coli O157:H7. CDC estimates 40% of restaurant outbreaks involve ill food workers. A single infected employee can contaminate food for thousands of customers. Maintain written employee health policy addressing: reporting of symptoms (vomiting, diarrhea, jaundice, sore throat with fever), diagnosed illnesses (Norovirus, Hepatitis A, Salmonella, Shigella, E. coli), exclusion and restriction criteria, and return-to-work requirements. Train all employees on policy at hiring and annually.

A B C PIZZA HOUSE

114 N ALEXANDER ST, Plant City, FL 33563

Hillsborough County · Permanent Food Service · Owner: ABC PIZZA HOUSE INC PLANT CITY · License: SEA3903888

A B C PIZZA HOUSE in Plant City, FL has 29 inspections on record with 147 total violations (5.1 per inspection) and 1 emergency closure.

29Inspections

147Violations

1Closures

Data current as of March 12, 2025

Emergency Closures (1)

Emergency closure history for A B C PIZZA HOUSE
Date	Reason	Reopened
Aug 22, 2022	No restrooms	09:18:00

Inspection History (29)

Mar 12, 2025 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V02 Employee health policy

Mar 10, 2025 — Routine - Food· 7 violations (3 high priority)· Warning Issued

Oct 25, 2024 — Complaint Full· 2 violations · Call Back - Admin. complaint recommended

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V51 Premises clean

Aug 19, 2024 — Complaint Full· 3 violations (1 high priority)· Call Back - Admin. complaint recommended

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V51 Premises clean

Aug 15, 2024 — Complaint Full· 6 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V50 Adequate lighting

V51 Premises clean

Dec 14, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 30, 2023 — Complaint Full· 3 violations · Call Back - Complied

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Oct 25, 2023 — Complaint Full· 6 violations (1 high priority)· Warning Issued

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Oct 16, 2023 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Oct 13, 2023 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V03 Employee health reporting

V11 Food in good condition

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 31, 2023 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Jun 29, 2023 — Routine - Food· 11 violations (1 high priority)· Administrative complaint recommended

High Priority Violations

V11 Food in good condition

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

V25 Allergen awareness

Basic Violations

V50 Adequate lighting

V53 Outer openings protected

Aug 23, 2022 — Complaint Full· 0 violations · Emergency Order Callback Complied

No violations recorded for this inspection.

Aug 22, 2022 — Complaint Full· 6 violations (1 high priority)· Emergency order recommended

High Priority Violations

V06 Handwashing facilities

V12 Shell stock requirements

V21 Time as control

V27 Correct procedures

Intermediate Violations

V32 Proper sanitizing

Apr 12, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

Nov 10, 2021 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V12 Shell stock requirements

Intermediate Violations

V33 Proper cooling equipment

Feb 1, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

Intermediate Violations

V41 Toilet facilities

Oct 1, 2020 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Jun 29, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V03 Employee health reporting

Apr 30, 2020 — Routine - Food· 11 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Oct 8, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Apr 10, 2019 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V38 Waste properly disposed

V42 Equipment condition

Nov 7, 2018 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V21 Time as control

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V42 Equipment condition

Apr 26, 2018 — Complaint Full· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

Apr 16, 2018 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Nov 28, 2017 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V36 Proper ventilation

V38 Waste properly disposed

V40 Wiping cloths usage

V42 Equipment condition

Mar 14, 2017 — Complaint Full· 7 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Jan 26, 2017 — Routine - Food· 14 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V21 Time as control

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

Aug 8, 2016 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V12 Shell stock requirements

V21 Time as control

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

How Does This Facility Compare?

A B C PIZZA HOUSE has had 1 emergency closures, compared to the Hillsborough County average of 0.16 closures per facility. It has averaged 5.1 violations per inspection vs. the county average of 3.43.

Frequently Asked Questions

How many health inspections has A B C PIZZA HOUSE had?: A B C PIZZA HOUSE has had 29 inspections according to Florida DBPR records.
Has A B C PIZZA HOUSE ever been shut down?: Yes, A B C PIZZA HOUSE has been shut down 1 time by state inspectors.
What are the most common violations at A B C PIZZA HOUSE?: The most frequently cited violations at A B C PIZZA HOUSE are: Proper ventilation, Employee health reporting, Time as control.

Nearby Establishments

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315 N ALEXANDER ST, Plant City

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AGAIN MONTERREY LLC

1302 WEST REYNOLDS ST, Plant City

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OLE TAMPA CUBAN SHOP

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14 inspections · 70 violations

Last inspected: Mar 17, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 12, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with A B C PIZZA HOUSE.