How many health inspections has LILLIAN'S PAN PIZZA had?

LILLIAN'S PAN PIZZA has had 22 inspections according to Florida DBPR records.

Has LILLIAN'S PAN PIZZA ever been shut down?

No, LILLIAN'S PAN PIZZA has no emergency closures on record.

What are the most common violations at LILLIAN'S PAN PIZZA?

The most frequently cited violations at LILLIAN'S PAN PIZZA are: Consumer advisory, Proper ventilation, Outer openings protected.

What does Florida violation V33 (Proper cooling equipment) mean?

TEMPERATURE FAILURE: Inadequate cooling equipment cannot maintain required temperatures, allowing food to enter the danger zone (41-135°F). Overloaded or malfunctioning refrigeration allows slow temperature rise that promotes bacterial growth. Clostridium botulinum grows in improperly refrigerated vacuum-packed foods. Equipment failure during busy periods creates mass food safety risk. Provide sufficient refrigeration and cooling capacity for the volume of food prepared. Monitor equipment temperatures at least daily. Maintain and repair equipment promptly. Do not overload refrigeration units (maintain air circulation). Use ambient temperature thermometers in all cooling equipment. Have backup plans for equipment failure.

LILLIAN'S PAN PIZZA

14514 PERDIDO KEY DR, Pensacola, FL 32507

Escambia County · Permanent Food Service · Owner: LILLIAN'S PIZZA LLC · License: SEA2705906

LILLIAN'S PAN PIZZA in Pensacola, FL has 22 inspections on record with 67 total violations (3 per inspection) and 0 emergency closures.

22Inspections

67Violations

0Closures

Data current as of February 14, 2025

Inspection History (22)

Feb 14, 2025 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V33 Proper cooling equipment

Oct 22, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 12, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Basic Violations

V51 Premises clean

Jul 18, 2023 — Complaint Full· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Mar 15, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Nov 29, 2022 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Apr 11, 2022 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Jul 29, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Basic Violations

V53 Outer openings protected

Mar 2, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

Dec 14, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 20, 2020 — Routine - Food· 4 violations (2 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V03 Employee health reporting

V16 Proper cooking temps

Intermediate Violations

V35 Single-use items

Mar 19, 2020 — Routine - Food· 7 violations (2 high priority)· Inspection Completed - No Further Action

Jul 10, 2019 — Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V22 Consumer advisory

Basic Violations

V50 Adequate lighting

Mar 27, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V25 Allergen awareness

Basic Violations

V51 Premises clean

Nov 30, 2018 — Routine - Food· 10 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

Mar 22, 2018 — Routine - Food· 11 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V38 Waste properly disposed

V41 Toilet facilities

Basic Violations

V51 Premises clean

Oct 31, 2017 — Routine - Food· 3 violations · Call Back - Complied

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

Oct 25, 2017 — Routine - Food· 6 violations · Warning Issued

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Jun 26, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

May 25, 2017 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Apr 21, 2017 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V53 Outer openings protected

Feb 20, 2017 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V14 Food contact surfaces

V27 Correct procedures

Intermediate Violations

V41 Toilet facilities

Basic Violations

V53 Outer openings protected

How Does This Facility Compare?

LILLIAN'S PAN PIZZA has had 0 emergency closures, compared to the Escambia County average of 0.12 closures per facility. It has averaged 3 violations per inspection vs. the county average of 1.40.

Frequently Asked Questions

How many health inspections has LILLIAN'S PAN PIZZA had?: LILLIAN'S PAN PIZZA has had 22 inspections according to Florida DBPR records.
Has LILLIAN'S PAN PIZZA ever been shut down?: No, LILLIAN'S PAN PIZZA has no emergency closures on record.
What are the most common violations at LILLIAN'S PAN PIZZA?: The most frequently cited violations at LILLIAN'S PAN PIZZA are: Consumer advisory, Proper ventilation, Outer openings protected.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 14, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with LILLIAN'S PAN PIZZA.