FISH BOWL KITCHEN

654 EAST LAKE ROAD, Palm Harbor, FL 34685

Pinellas County · Permanent Food Service · Owner: FISH BOWL 1108, LLC · License: SEA6218267

FISH BOWL KITCHEN in Palm Harbor, FL has 9 inspections on record with 25 total violations (2.8 per inspection) and 0 emergency closures.

9Inspections
25Violations
0Closures

Data current as of January 21, 2025

Inspection History (9)

Jan 21, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

Aug 30, 2024 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Mar 13, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

Oct 12, 2023 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
Apr 4, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action
Nov 7, 2022 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Sep 7, 2022 — Routine - Food· 8 violations (1 high priority)· Warning Issued
Mar 18, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

Basic Violations

Jul 2, 2021 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

FISH BOWL KITCHEN has had 0 emergency closures, compared to the Pinellas County average of 0.27 closures per facility. It has averaged 2.8 violations per inspection vs. the county average of 4.56.

Frequently Asked Questions

How many health inspections has FISH BOWL KITCHEN had?
FISH BOWL KITCHEN has had 9 inspections according to Florida DBPR records.
Has FISH BOWL KITCHEN ever been shut down?
No, FISH BOWL KITCHEN has no emergency closures on record.
What are the most common violations at FISH BOWL KITCHEN?
The most frequently cited violations at FISH BOWL KITCHEN are: Handwashing facilities, Consumer advisory, Proper hand/arm washing.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 21, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FISH BOWL KITCHEN.