How many health inspections has DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT had?

DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT has had 21 inspections according to Florida DBPR records.

Has DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT ever been shut down?

No, DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT has no emergency closures on record.

What are the most common violations at DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT?

The most frequently cited violations at DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT are: Proper hand/arm washing, Outer openings protected, Clean multi-use utensils.

What does Florida violation V32 (Proper sanitizing) mean?

SANITIZER FAILURE: Improper sanitizer concentration leaves pathogens alive on surfaces. Too weak: bacteria survive and multiply. Too strong: chemical residue contaminates food. Incorrect temperature or contact time reduces effectiveness by up to 90%. Without proper sanitizing, cleaned surfaces still harbor millions of Listeria, Salmonella, and E. coli. Use approved sanitizers at proper concentration: Chlorine: 50-100 ppm, temperature 75°F+, contact time 7 seconds minimum. Quaternary ammonium: 200-400 ppm, temperature per manufacturer specs, contact time 30 seconds minimum. Hot water sanitizing: 171°F for 30 seconds. Test concentration with test strips every 2 hours. Change solution when dirty.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT

534-536 W CHURCH ST, Orlando, FL 32805

Orange County · Permanent Food Service · Owner: DISTRICT GASTROBAR HOSPITALITY GROUP LLC · License: SEA5814697

DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT in Orlando, FL has 21 inspections on record with 122 total violations (5.8 per inspection) and 0 emergency closures.

21Inspections

122Violations

0Closures

Data current as of March 7, 2025

Inspection History (21)

Mar 7, 2025 — Routine - Food· 3 violations · Inspection Completed - No Further Action

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

Jan 8, 2025 — Complaint Full· 18 violations (1 high priority)· Call Back - Complied

Oct 31, 2024 — Complaint Full· 19 violations (1 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Sep 26, 2023 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

V25 Allergen awareness

Mar 10, 2023 — Routine - Food· 5 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V11 Food in good condition

V14 Food contact surfaces

V24 Toxic substance control

Nov 28, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V24 Toxic substance control

Apr 15, 2022 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

Dec 27, 2021 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V14 Food contact surfaces

Intermediate Violations

V42 Equipment condition

Feb 5, 2021 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V51 Premises clean

Jan 5, 2021 — Routine - Food· 1 violations · Call Back - Extension given, pending

Basic Violations

V51 Premises clean

Oct 21, 2020 — Routine - Food· 9 violations · Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

V27 Correct procedures

Intermediate Violations

V36 Proper ventilation

Basic Violations

V51 Premises clean

V53 Outer openings protected

Aug 12, 2020 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V09 No contamination

V10 Approved food source

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

Apr 29, 2020 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V22 Consumer advisory

Mar 16, 2020 — Routine - Food· 10 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V05 Handwashing procedures

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Mar 3, 2020 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V10 Approved food source

Jan 3, 2020 — Routine - Food· 9 violations (1 high priority)· Warning Issued

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V10 Approved food source

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V36 Proper ventilation

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Oct 9, 2019 — Routine - Food· 1 violations · Call Back - Admin. complaint recommended

Basic Violations

V53 Outer openings protected

Oct 2, 2019 — Routine - Food· 2 violations · Call Back - Extension given, pending

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

Sep 17, 2019 — Routine - Food· 7 violations · Call Back - Extension given, pending

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Jul 18, 2019 — Routine - Food· 12 violations · Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V08 Proper hand/arm washing

V16 Proper cooking temps

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

V36 Proper ventilation

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Feb 28, 2019 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

How Does This Facility Compare?

DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT has had 0 emergency closures, compared to the Orange County average of 0.07 closures per facility. It has averaged 5.8 violations per inspection vs. the county average of 3.59.

Frequently Asked Questions

How many health inspections has DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT had?: DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT has had 21 inspections according to Florida DBPR records.
Has DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT ever been shut down?: No, DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT has no emergency closures on record.
What are the most common violations at DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT?: The most frequently cited violations at DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT are: Proper hand/arm washing, Outer openings protected, Clean multi-use utensils.

Nearby Establishments

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: March 7, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with DISTRICT GASTROBAR & OBSIDIAN LOUNGE AT THE DISTRICT.