Hugh’s Catering in Oakland Park
Last inspected:
4351 Ne 12th Terr, Oakland Park, FL 33334Hugh's Catering in Oakland Park has been inspected 25 times since 2016, accumulating 118 violations—an average of 4.7 per inspection, slightly below the Florida statewide average of 5.2. The facility has not experienced any emergency closures. Recurring violations include employee health reporting (cited in multiple inspections during 2025), time-as-a-control violations in food preparation (appearing in at least 3 inspections), and proper cooking temperature violations (documented in at least 2 inspections). A complaint inspection on October 27, 2025 prompted a Warning Issued disposition after documenting multiple employee health reporting violations; a subsequent complaint inspection on October 28, 2025 resulted in a Call Back with extension pending. The most recent inspection on March 31, 2026 was completed with no further action required, with 2 management awareness violations noted.
Summary generated from Florida DBPR public inspection records.
Hugh’s Catering in Oakland Park: Comparison to Broward County Averages
Hugh’s Catering in Oakland Park: Full Inspection History — DBPR (25)
— 2 inspections1 violations · 1 high priority
— Complaint Full· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 4 inspections8 violations · 4 high priority
— Complaint Full· 1 violations · Call Back - Extension given, pending
Basic Violations
— Complaint Full· 2 violations (1 high priority)· Warning Issued
High Priority Violations
Basic Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 4 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection1 violations
— Complaint Full· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 5 inspections26 violations · 14 high priority
— Routine - Food· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 5 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 8 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections15 violations · 9 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 3 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 8 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections19 violations · 12 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 12 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection13 violations · 8 high priority
— Routine - Food· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections5 violations · 5 high priority
— Complaint Full· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
Hugh’s Catering in Oakland Park: Frequently Asked Questions
- When was Hugh’s Catering in Oakland Park last inspected?
- Hugh’s Catering in Oakland Park was last inspected by Florida DBPR on March 31, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Hugh’s Catering in Oakland Park?
- The most frequently cited violations at Hugh’s Catering in Oakland Park are: Proper hand/arm washing, Consumer advisory, Outer openings protected.
- How many health inspections has Hugh’s Catering in Oakland Park had?
- Hugh’s Catering in Oakland Park has had 25 inspections on record with Florida DBPR, averaging 4.7 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Hugh’s Catering in Oakland Park find?
- Hugh’s Catering in Oakland Park was most recently inspected on March 31, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Hugh’s Catering in Oakland Park ever been shut down?
- No, Hugh’s Catering in Oakland Park has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Hugh’s Catering. How we collect and verify this data.