DUNKIN DONUTS

8406 LITTLE RD, New Port Richey, FL 34654

Pasco County · Permanent Food Service · Owner: PURPLE SOX LLC · License: SEA6113812

DUNKIN DONUTS in New Port Richey, FL has 8 inspections on record with 35 total violations (4.4 per inspection) and 0 emergency closures.

8Inspections
35Violations
0Closures

Data current as of August 26, 2024

Inspection History (8)

Aug 26, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jul 11, 2023 — Routine - Food· 2 violations · Call Back - Complied
Jul 10, 2023 — Routine - Food· 8 violations (1 high priority)· Administrative complaint recommended
Sep 21, 2022 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

Sep 20, 2022 — Routine - Food· 2 violations (1 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

Intermediate Violations

Sep 19, 2022 — Routine - Food· 6 violations (1 high priority)· Administrative complaint recommended
Aug 25, 2021 — Food-Licensing Inspection· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 23, 2021 — Food-Licensing Inspection· 14 violations (5 high priority)· Warning Issued

How Does This Facility Compare?

DUNKIN DONUTS has had 0 emergency closures, compared to the Pasco County average of 0.19 closures per facility. It has averaged 4.4 violations per inspection vs. the county average of 3.38.

Frequently Asked Questions

How many health inspections has DUNKIN DONUTS had?
DUNKIN DONUTS has had 8 inspections according to Florida DBPR records.
Has DUNKIN DONUTS ever been shut down?
No, DUNKIN DONUTS has no emergency closures on record.
What are the most common violations at DUNKIN DONUTS?
The most frequently cited violations at DUNKIN DONUTS are: Employee health reporting, Proper ventilation, Shell stock requirements.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: August 26, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with DUNKIN DONUTS.