How many health inspections has RENNA'S PIZZA had?

RENNA'S PIZZA has had 18 inspections according to Florida DBPR records.

Has RENNA'S PIZZA ever been shut down?

No, RENNA'S PIZZA has no emergency closures on record.

What are the most common violations at RENNA'S PIZZA?

The most frequently cited violations at RENNA'S PIZZA are: Food contact surfaces, Consumer advisory, Proper ventilation.

What does Florida violation V01 (Management awareness) mean?

MANAGEMENT FAILURE: CDC data shows establishments without active managerial control have 3x more critical violations. The person in charge must demonstrate knowledge of foodborne illness prevention, HACCP principles, and Florida food safety law. Without oversight, violations go uncorrected, creating compounding risk of multi-pathogen outbreaks. Person in charge must be present during ALL hours of operation and must demonstrate knowledge of: foodborne illness risk factors, proper cooking temperatures, handwashing procedures, allergen management, and employee health policy. Must hold a valid Food Manager Certification per Florida Statute 509.039.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

RENNA'S PIZZA

630 ATLANTIC BLVD UNIT 15, Neptune Beach, FL 32266

Duval County · Permanent Food Service · Owner: NORTH BEACH PIZZA, LLC · License: SEA2615603

RENNA'S PIZZA in Neptune Beach, FL has 18 inspections on record with 131 total violations (7.3 per inspection) and 0 emergency closures.

18Inspections

131Violations

0Closures

Data current as of January 7, 2025

Inspection History (18)

Jan 7, 2025 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

RENNA'S PIZZA

Inspection History (18)

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How Does This Facility Compare?

Frequently Asked Questions

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