Subway / La Cocina Cubana in Naples
Last inspected:
3835 White Lake Blvd, Naples, FL 34117Part of: Subway Florida health inspections, violations & closures
The facility has 9 inspections on record between September 2021 and November 2025, documenting 38 total violations—an average of 4.2 per inspection, slightly below the Florida statewide average of 5.2. Food contact surfaces violations appeared in 5 of 9 inspections, alongside recurring employee health policy violations and shell stock requirement violations. High-priority violations were cited in 7 of the 9 inspections. The facility has not been emergency-closed. The most recent inspection on November 24, 2025 found 12 violations including high-priority violations for employee health policy, consumer advisory, food contact surfaces, and shell stock requirements, resulting in a Warning Issued disposition.
Summary generated from Florida DBPR public inspection records.
Subway / La Cocina Cubana in Naples: Comparison to Collier County Averages
Subway / La Cocina Cubana in Naples: Full Inspection History — DBPR (9)
— 4 inspections17 violations · 11 high priority
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 5 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections11 violations · 7 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections6 violations · 2 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
Subway / La Cocina Cubana in Naples: Frequently Asked Questions
- When was Subway / La Cocina Cubana in Naples last inspected?
- Subway / La Cocina Cubana in Naples was last inspected by Florida DBPR on November 24, 2025. The result was: Warning Issued.
- What are the most common violations at Subway / La Cocina Cubana in Naples?
- The most frequently cited violations at Subway / La Cocina Cubana in Naples are: Food contact surfaces, Clean multi-use utensils, Outer openings protected.
- How many health inspections has Subway / La Cocina Cubana in Naples had?
- Subway / La Cocina Cubana in Naples has had 9 inspections on record with Florida DBPR, averaging 4.2 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Subway / La Cocina Cubana in Naples find?
- Subway / La Cocina Cubana in Naples was most recently inspected on November 24, 2025 with 7 violation(s), including 1 high-priority violation(s). Disposition: Warning Issued.
- Has Subway / La Cocina Cubana in Naples ever been shut down?
- No, Subway / La Cocina Cubana in Naples has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Subway / La Cocina Cubana. How we collect and verify this data.