RITZ CARLTON-MAIN/PASTRY/GRILL

280 VANDERBILT BCH RD, Naples, FL 34108

Collier County · Permanent Food Service · Owner: RITZ-CARLTON HOTEL COMPANY LLC & CCRC · License: SEA2101048

RITZ CARLTON-MAIN/PASTRY/GRILL in Naples, FL has 23 inspections on record with 136 total violations (5.9 per inspection) and 0 emergency closures.

23Inspections
136Violations
0Closures

Data current as of May 27, 2025

Inspection History (23)

May 27, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jan 28, 2025 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V14 Food contact surfaces
V16 Proper cooking temps

Intermediate Violations

V41 Toilet facilities
May 30, 2024 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source
V12 Shell stock requirements
V22 Consumer advisory

Intermediate Violations

V36 Proper ventilation
Feb 19, 2024 — Routine - Food· 4 violations (1 high priority)· Call Back - Complied

High Priority Violations

V02 Employee health policy
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
Dec 12, 2023 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
Oct 12, 2023 — Routine - Food· 5 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
Oct 10, 2023 — Routine - Food· 9 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V11 Food in good condition
V16 Proper cooking temps

Intermediate Violations

V29 Proper sewage disposal
V31 Clean multi-use utensils
V35 Single-use items
Jun 21, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition
V16 Proper cooking temps
V24 Toxic substance control
Sep 22, 2022 — Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

V31 Clean multi-use utensils
Sep 21, 2022 — Routine - Food· 6 violations (4 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V14 Food contact surfaces

Intermediate Violations

V31 Clean multi-use utensils
Feb 15, 2022 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces
V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils
V41 Toilet facilities
Jul 12, 2021 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation
Nov 10, 2020 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
Jul 27, 2020 — Routine - Food· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation
V38 Waste properly disposed
Dec 10, 2019 — Routine - Food· 9 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V23 Chemical properly stored

Intermediate Violations

V38 Waste properly disposed
Aug 26, 2019 — Routine - Food· 13 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V10 Approved food source
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory
V23 Chemical properly stored

Intermediate Violations

V32 Proper sanitizing
V41 Toilet facilities
May 1, 2019 — Routine - Food· 17 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V10 Approved food source
V12 Shell stock requirements
V14 Food contact surfaces
V22 Consumer advisory
V25 Allergen awareness

Intermediate Violations

V31 Clean multi-use utensils
V36 Proper ventilation
Dec 17, 2018 — Routine - Food· 10 violations (3 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V08 Proper hand/arm washing
V12 Shell stock requirements
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage
V41 Toilet facilities
Feb 10, 2018 — Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
V24 Toxic substance control
Jun 6, 2017 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Jun 5, 2017 — Routine - Food· 7 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V02 Employee health policy
V03 Employee health reporting
V08 Proper hand/arm washing
V14 Food contact surfaces
Sep 15, 2016 — Routine - Food· 1 violations · Call Back - Complied

High Priority Violations

V01 Management awareness
Sep 14, 2016 — Routine - Food· 5 violations (1 high priority)· Warning Issued

High Priority Violations

V01 Management awareness
V03 Employee health reporting
V14 Food contact surfaces
V21 Time as control
V22 Consumer advisory

How Does This Facility Compare?

RITZ CARLTON-MAIN/PASTRY/GRILL has had 0 emergency closures, compared to the Collier County average of 0.08 closures per facility. It has averaged 5.9 violations per inspection vs. the county average of 3.24.

Frequently Asked Questions

How many health inspections has RITZ CARLTON-MAIN/PASTRY/GRILL had?
RITZ CARLTON-MAIN/PASTRY/GRILL has had 23 inspections according to Florida DBPR records.
Has RITZ CARLTON-MAIN/PASTRY/GRILL ever been shut down?
No, RITZ CARLTON-MAIN/PASTRY/GRILL has no emergency closures on record.
What are the most common violations at RITZ CARLTON-MAIN/PASTRY/GRILL?
The most frequently cited violations at RITZ CARLTON-MAIN/PASTRY/GRILL are: Food contact surfaces, Employee health reporting, Clean multi-use utensils.

Nearby Establishments

RITZ CARLTON-GUMBO LIMBO / SAND BAR

280 VANDERBILT BEACH RD, Naples

25 inspections · 92 violations

Last inspected: Jun 10, 2025

RITZ CARLTON SOFRA

280 VANDERBILT BEACH RD, Naples

5 inspections · 19 violations

Last inspected: Jun 2, 2025

RITZ-CARLTON HOTEL- DUSK SUSHI

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24 inspections · 55 violations

Last inspected: May 30, 2025

RITZ CARLTON CLUB LOUNGE

280 VANDERBILT BEACH RD, Naples

3 inspections · 8 violations

Last inspected: May 30, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 27, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with RITZ CARLTON-MAIN/PASTRY/GRILL.