Capri Inn in Naples
Last inspected:
955 7th Ave S, Naples, FL 34102Capri Inn in Naples had 15 inspections on record between October 2020 and November 2025, with 34 total violations and no emergency closures. The facility averaged 2.3 violations per inspection, below the Florida statewide average of 5.2. High-priority violations included allergen awareness (cited twice), employee health policy, food condition, proper hand washing, and time as control. The most recent inspection on November 3, 2025 found one basic violation and was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Capri Inn in Naples: Comparison to Collier County Averages
Capri Inn in Naples: Full Inspection History — DBPR (15)
— 3 inspections7 violations · 3 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections4 violations · 4 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection4 violations · 1 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection6 violations · 3 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections4 violations · 2 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 3 inspections2 violations · 1 high priority
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 2 violations (1 high priority)· Warning Issued
Capri Inn in Naples: Frequently Asked Questions
- When was Capri Inn in Naples last inspected?
- Capri Inn in Naples was last inspected by Florida DBPR on November 3, 2025. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Capri Inn in Naples?
- The most frequently cited violations at Capri Inn in Naples are: Proper ventilation, Proper hand/arm washing, Allergen awareness.
- How many health inspections has Capri Inn in Naples had?
- Capri Inn in Naples has had 15 inspections on record with Florida DBPR, averaging 2.3 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Capri Inn in Naples find?
- Capri Inn in Naples was most recently inspected on November 3, 2025 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Capri Inn in Naples ever been shut down?
- No, Capri Inn in Naples has no emergency closures on record with Florida DBPR.
- What does Florida violation V29 (Proper sewage disposal) mean?
- Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Capri Inn. How we collect and verify this data.