When was Yaya Coastal Cuisine in Miami last inspected?

Yaya Coastal Cuisine in Miami was last inspected by Florida DBPR on June 19, 2026. The result was: Call Back - Complied.

What are the most common violations at Yaya Coastal Cuisine in Miami?

The most frequently cited violations at Yaya Coastal Cuisine in Miami are: Management awareness, Food contact surfaces, Outer openings protected.

How many health inspections has Yaya Coastal Cuisine in Miami had?

Yaya Coastal Cuisine in Miami has had 5 inspections on record with Florida DBPR, averaging 6 violations per inspection, above the statewide average of 5.2.

What did the most recent inspection of Yaya Coastal Cuisine in Miami find?

Yaya Coastal Cuisine in Miami was most recently inspected on June 19, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Complied.

Has Yaya Coastal Cuisine in Miami ever been shut down?

No, Yaya Coastal Cuisine in Miami has no emergency closures on record with Florida DBPR.

What does Florida violation V01 (Management awareness) mean?

Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.

What does Florida violation V14 (Food contact surfaces) mean?

Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

Yaya Coastal Cuisine in Miami

Last inspected: June 19, 2026

7999 Ne Bayshore Ct, Miami, FL 33138

Miami-Dade County · Permanent Food Service
Owner: Homecookin on the Water LLC
DBPR License: SEA2338115

Overview

YAYA Coastal Cuisine in Miami has been inspected three times since July 2024, accumulating 11 violations. The facility received a Warning Issued disposition on May 1, 2025, following an inspection that documented 8 violations including four high-priority findings: management awareness deficiency, employee health policy violation, unapproved food source, food contact surface violation, improper cooking temperatures, and failure to use time as a control for temperature abuse. A follow-up inspection on May 9, 2025 found one intermediate violation related to management awareness and resulted in a Call Back - Complied disposition, indicating correction of the prior violation. No emergency closures are on record.

Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.

5Inspections

30Violations

0Closures

Last inspected DBPR: June 19, 2026

Yaya Coastal Cuisine in Miami: Comparison to Miami-Dade County Averages

This Facility 6 violations / inspection 6 violations per inspection

Miami-Dade County Avg 6.72 violations / inspection 6.72 county average

This Facility 0 emergency closures 0 closures

Miami-Dade County Avg 0.14 closures / facility 0.14 county average

Yaya Coastal Cuisine in Miami: Full Inspection History — DBPR (5)

2026 — 2 inspections16 violations · 8 high priority

Jun 19, 2026 — Routine - Food· 6 violations (3 high priority)· Call Back - Complied

Apr 17, 2026 — Routine - Food· 10 violations (5 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V08 Proper hand/arm washing

V14 Food contact surfaces

V16 Proper cooking temps

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

V41 Toilet facilities

Basic Violations

V51 Premises clean

V53 Outer openings protected

2025 — 2 inspections9 violations · 7 high priority

May 9, 2025 — Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

V01 Management awareness

May 1, 2025 — Routine - Food· 8 violations (6 high priority)· Warning Issued

High Priority Violations

V01 Management awareness

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Basic Violations

V53 Outer openings protected

2024 — 1 inspection2 violations

Jul 19, 2024 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Yaya Coastal Cuisine in Miami: Frequently Asked Questions

When was Yaya Coastal Cuisine in Miami last inspected?: Yaya Coastal Cuisine in Miami was last inspected by Florida DBPR on June 19, 2026. The result was: Call Back - Complied.
What are the most common violations at Yaya Coastal Cuisine in Miami?: The most frequently cited violations at Yaya Coastal Cuisine in Miami are: Management awareness, Food contact surfaces, Outer openings protected.
How many health inspections has Yaya Coastal Cuisine in Miami had?: Yaya Coastal Cuisine in Miami has had 5 inspections on record with Florida DBPR, averaging 6 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Yaya Coastal Cuisine in Miami find?: Yaya Coastal Cuisine in Miami was most recently inspected on June 19, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Complied.
Has Yaya Coastal Cuisine in Miami ever been shut down?: No, Yaya Coastal Cuisine in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V01 (Management awareness) mean?: Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
What does Florida violation V14 (Food contact surfaces) mean?: Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.