Shrimp Conrner in Miami

Last inspected:

8320 Nw 27 Ave, Miami, FL 33147-4157
Overview

Shrimp Corner in Miami has been inspected 13 times since February 2023, accumulating 71 violations—nearly 5.5 violations per inspection, slightly above the Florida statewide average of 5.2. High-priority violations dominate the record, particularly recurring citations for food contact surfaces (cited across the most recent inspections in December 2025), shell stock requirements (shellfish handling), handwashing and hand/arm washing violations, and employee health policy violations. A high-priority parasite destruction violation was documented in February 2024 and again in July 2024. The facility has not experienced an emergency closure. The most recent inspection on December 2, 2025 was a call-back that found 6 violations (all basic level) and resulted in compliance; however, the prior day's December 1, 2025 inspection documented 15 violations including one high-priority food contact surfaces citation and resulted in a Warning Issued disposition.

Summary generated from Florida DBPR public inspection records.

13Inspections
71Violations
0Closures

Last inspected DBPR:

Shrimp Conrner in Miami: Comparison to Miami-Dade County Averages

This Facility 5.5 violations / inspection 5.5 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Shrimp Conrner in Miami: Full Inspection History — DBPR (13)

— 3 inspections11 violations · 3 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Intermediate Violations

— Routine - Food· 5 violations (1 high priority)· Warning Issued
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
— 4 inspections17 violations · 9 high priority
— Routine - Food· 4 violations · Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 4 violations (3 high priority)· Warning Issued
— Routine - Food· 9 violations (6 high priority)· Inspection Completed - No Further Action
— 1 inspection5 violations · 4 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— 3 inspections15 violations · 9 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied

High Priority Violations

— Routine - Food· 11 violations (6 high priority)· Warning Issued
— Food-Licensing Inspection· 3 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

— 1 inspection7 violations · 2 high priority
— Food-Licensing Inspection· 7 violations (2 high priority)· Inspection Completed - No Further Action

Shrimp Conrner in Miami: Frequently Asked Questions

When was Shrimp Conrner in Miami last inspected?
Shrimp Conrner in Miami was last inspected by Florida DBPR on December 2, 2025. The result was: Call Back - Complied.
What are the most common violations at Shrimp Conrner in Miami?
The most frequently cited violations at Shrimp Conrner in Miami are: Clean multi-use utensils, Premises clean, Food contact surfaces.
How many health inspections has Shrimp Conrner in Miami had?
Shrimp Conrner in Miami has had 13 inspections on record with Florida DBPR, averaging 5.5 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Shrimp Conrner in Miami find?
Shrimp Conrner in Miami was most recently inspected on December 2, 2025 with 2 violation(s). Disposition: Call Back - Complied.
Has Shrimp Conrner in Miami ever been shut down?
No, Shrimp Conrner in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V14 (Food contact surfaces) mean?
Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
What does Florida violation V36 (Proper ventilation) mean?
Violation 36 (Proper ventilation) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/36.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Shrimp Conrner. How we collect and verify this data.