Motek Downtown in Miami

Last inspected:

36 Ne 1 St Unit 132, Miami, FL 33132
Overview

Motek Downtown in Miami has accumulated 85 violations across 14 inspections since May 2020, averaging 6.1 violations per visit. The facility has not been shut down and faces no fire safety violations or disciplinary actions. Proper hand and arm washing, ventilation, and sealed outer openings remain the most frequently cited compliance issues, with recent inspections in 2025 documenting elevated high-priority violations.

Summary generated from Florida DBPR public inspection records.

14Inspections
85Violations
0Closures

Last inspected DBPR:

Motek Downtown in Miami: Comparison to Miami-Dade County Averages

This Facility 6.1 violations / inspection 6.1 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

Motek Downtown in Miami: Full Inspection History — DBPR (14)

— 3 inspections15 violations · 10 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
— 2 inspections15 violations · 11 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
— 1 inspection6 violations · 4 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
— 1 inspection7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
— 4 inspections12 violations · 8 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 3 violations (2 high priority)· Warning Issued

High Priority Violations

Basic Violations

— Routine - Food· 1 violations · Call Back - Complied

Intermediate Violations

— 3 inspections5 violations · 2 high priority
— Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Basic Violations

— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Motek Downtown in Miami: Frequently Asked Questions

When was Motek Downtown in Miami last inspected?
Motek Downtown in Miami was last inspected by Florida DBPR on November 4, 2025. The result was: Inspection Completed - No Further Action.
What are the most common violations at Motek Downtown in Miami?
The most frequently cited violations at Motek Downtown in Miami are: Proper hand/arm washing, Proper ventilation, Outer openings protected.
How many health inspections has Motek Downtown in Miami had?
Motek Downtown in Miami has had 14 inspections on record with Florida DBPR, averaging 6.1 violations per inspection, above the statewide average of 5.2.
What did the most recent inspection of Motek Downtown in Miami find?
Motek Downtown in Miami was most recently inspected on November 4, 2025 with 10 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Motek Downtown in Miami ever been shut down?
No, Motek Downtown in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V11 (Food in good condition) mean?
Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
What does Florida violation V12 (Shell stock requirements) mean?
Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
What does Florida violation V16 (Proper cooking temps) mean?
Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Motek Downtown. How we collect and verify this data.