How many health inspections has MC DONALDS RESTAURANTS OF FLA had?

MC DONALDS RESTAURANTS OF FLA has had 16 inspections according to Florida DBPR records.

Has MC DONALDS RESTAURANTS OF FLA ever been shut down?

No, MC DONALDS RESTAURANTS OF FLA has no emergency closures on record.

What are the most common violations at MC DONALDS RESTAURANTS OF FLA?

The most frequently cited violations at MC DONALDS RESTAURANTS OF FLA are: Food contact surfaces, Proper ventilation, Proper sewage disposal.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

What does Florida violation V29 (Proper sewage disposal) mean?

SEWAGE EXPOSURE: Improper sewage disposal creates risk of fecal contamination throughout the facility. Raw sewage contains billions of pathogens per liter including Norovirus, Hepatitis A, pathogenic E. coli, Campylobacter, and parasites. Sewage backup in food areas requires immediate closure and extensive decontamination. Groundwater contamination affects entire communities. All sewage and waste water must be disposed through approved sanitary sewer or private system. No direct connections between sewage lines and water supply. Grease traps must be maintained and cleaned regularly. Floor drains must function properly. Report sewage backups immediately and cease food operations until resolved.

MC DONALDS RESTAURANTS OF FLA

10855 CARIBBEAN BLVD, Miami, FL 33189

Miami-Dade County · Permanent Food Service · License: SEA2330485

MC DONALDS RESTAURANTS OF FLA in Miami, FL has 16 inspections on record with 82 total violations (5.1 per inspection) and 0 emergency closures.

16Inspections

82Violations

0Closures

Data current as of February 28, 2025

Inspection History (16)

Feb 28, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

Dec 6, 2024 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Oct 13, 2023 — Routine - Food· 1 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Sep 5, 2023 — Complaint Full· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V21 Time as control

Apr 4, 2023 — Complaint Full· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V14 Food contact surfaces

V22 Consumer advisory

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V42 Equipment condition

Sep 16, 2022 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Jul 7, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

Intermediate Violations

V29 Proper sewage disposal

V40 Wiping cloths usage

Jul 20, 2020 — Routine - Food· 14 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V24 Toxic substance control

V25 Allergen awareness

V27 Correct procedures

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V36 Proper ventilation

V40 Wiping cloths usage

May 12, 2020 — Complaint Full· 7 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

V25 Allergen awareness

Intermediate Violations

V29 Proper sewage disposal

V40 Wiping cloths usage

V42 Equipment condition

Oct 9, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V41 Toilet facilities

Jan 25, 2019 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V13 Parasite destruction

V14 Food contact surfaces

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V36 Proper ventilation

Jun 22, 2018 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Dec 22, 2017 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

Jun 7, 2017 — Complaint Full· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

V38 Waste properly disposed

Feb 2, 2017 — Routine - Food· 6 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

Intermediate Violations

V32 Proper sanitizing

V36 Proper ventilation

Aug 18, 2016 — Routine - Food· 8 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

How Does This Facility Compare?

MC DONALDS RESTAURANTS OF FLA has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 5.1 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has MC DONALDS RESTAURANTS OF FLA had?: MC DONALDS RESTAURANTS OF FLA has had 16 inspections according to Florida DBPR records.
Has MC DONALDS RESTAURANTS OF FLA ever been shut down?: No, MC DONALDS RESTAURANTS OF FLA has no emergency closures on record.
What are the most common violations at MC DONALDS RESTAURANTS OF FLA?: The most frequently cited violations at MC DONALDS RESTAURANTS OF FLA are: Food contact surfaces, Proper ventilation, Proper sewage disposal.

Nearby Establishments

NEW HOPE C.O.R.P.S., INC. HIDEAWAY BAY

10821 CARIBBEAN BLVD., Cutler Bay

15 inspections · 60 violations

Last inspected: Dec 9, 2024

ARBYS 250

20203 DIXIE HIGHWAY, Miami

20 inspections · 64 violations

Last inspected: Feb 27, 2025

ERNESTO'S TACO SHOP

20095 SOUTH DIXIE HIGHWAY, Miami

22 inspections · 166 violations

Last inspected: Mar 12, 2025

OLIVE GARDEN

20345 S DIXIE HWY, Cutler Bay

17 inspections · 68 violations

Last inspected: May 14, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: February 28, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with MC DONALDS RESTAURANTS OF FLA.