Marie Blachere Bakery in Miami
Last inspected:
3421 Ne 1 Ave, Miami, FL 33137Marie Blachere Bakery in Miami has recorded 9 inspections over approximately two years with 64 total violations, averaging 7.1 violations per inspection—significantly higher than the Florida statewide average of 5.2. High-priority violations have been cited in 7 of the 9 inspections, including recurring findings in employee health policy (cited 4 times), time as control (cited in 6 inspections), food contact surfaces (cited in 5 inspections), and shell stock requirements (cited in 5 inspections). The facility received a Warning Issued disposition on February 1, 2024 and again on August 12, 2025, both indicating formal escalation for unresolved violations. The most recent inspection on February 6, 2026 documented 42 violations and was completed with no further action, though the violation count represents a significant spike from prior routine inspections. No emergency closures have been issued.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Marie Blachere Bakery in Miami: Comparison to Miami-Dade County Averages
Marie Blachere Bakery in Miami: Full Inspection History — DBPR (10)
— 2 inspections23 violations · 16 high priority
— Routine - Food· 9 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 14 violations (9 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections18 violations · 12 high priority
— Routine - Food· 1 violations · Call Back - Complied
Basic Violations
— Routine - Food· 7 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections18 violations · 12 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 7 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection2 violations · 2 high priority
— Food-Licensing Inspection· 2 violations (2 high priority)· Inspection Completed - No Further Action
Marie Blachere Bakery in Miami: Frequently Asked Questions
- When was Marie Blachere Bakery in Miami last inspected?
- Marie Blachere Bakery in Miami was last inspected by Florida DBPR on July 10, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Marie Blachere Bakery in Miami?
- The most frequently cited violations at Marie Blachere Bakery in Miami are: Time as control, Food contact surfaces, Shell stock requirements.
- How many health inspections has Marie Blachere Bakery in Miami had?
- Marie Blachere Bakery in Miami has had 10 inspections on record with Florida DBPR, averaging 7.5 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Marie Blachere Bakery in Miami find?
- Marie Blachere Bakery in Miami was most recently inspected on July 10, 2026 with 11 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Marie Blachere Bakery in Miami ever been shut down?
- No, Marie Blachere Bakery in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Marie Blachere Bakery. How we collect and verify this data.