Go Greek Yogurt in Miami
Last inspected:
851 Ne 1st Ave Ste 118, Miami, FL 33132Go Greek Yogurt in Miami has been inspected 3 times, with 12 total violations recorded. The facility averaged 4 violations per inspection, below the Florida statewide average of 5.2. No emergency closures have been documented. The most recent inspection on December 2, 2025 resulted in Call Back - Complied, following a Warning Issued on September 23, 2025.
Summary generated from Florida DBPR public inspection records.
Go Greek Yogurt in Miami: Comparison to Miami-Dade County Averages
Go Greek Yogurt in Miami: Full Inspection History — DBPR (3)
— 3 inspections10 violations · 5 high priority
— Routine - Food· 2 violations (2 high priority)· Call Back - Complied
— Routine - Food· 6 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
Go Greek Yogurt in Miami: Frequently Asked Questions
- When was Go Greek Yogurt in Miami last inspected?
- Go Greek Yogurt in Miami was last inspected by Florida DBPR on December 2, 2025. The result was: Call Back - Complied.
- What are the most common violations at Go Greek Yogurt in Miami?
- The most frequently cited violations at Go Greek Yogurt in Miami are: Food in good condition, Proper cooking temps, Equipment condition.
- How many health inspections has Go Greek Yogurt in Miami had?
- Go Greek Yogurt in Miami has had 3 inspections on record with Florida DBPR, averaging 4 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Go Greek Yogurt in Miami find?
- Go Greek Yogurt in Miami was most recently inspected on December 2, 2025 with 2 violation(s). Disposition: Call Back - Complied.
- Has Go Greek Yogurt in Miami ever been shut down?
- No, Go Greek Yogurt in Miami has no emergency closures on record with Florida DBPR.
- What does Florida violation V11 (Food in good condition) mean?
- Violation 11 (Food in good condition) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/11.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Go Greek Yogurt. How we collect and verify this data.