How many health inspections has FRATESI'S PIZZA had?

FRATESI'S PIZZA has had 9 inspections according to Florida DBPR records.

Has FRATESI'S PIZZA ever been shut down?

No, FRATESI'S PIZZA has no emergency closures on record.

What are the most common violations at FRATESI'S PIZZA?

The most frequently cited violations at FRATESI'S PIZZA are: Equipment condition, Time as control, Proper cooking temps.

What does Florida violation V11 (Food in good condition) mean?

FOOD QUALITY HAZARD: Food in poor condition — spoiled, contaminated, mislabeled, or adulterated — can cause foodborne illness, allergic reactions, or poisoning. Spoiled food may contain dangerous levels of histamine (causes scombroid poisoning from fish), Listeria (grows during refrigeration), or toxin-producing molds. Mislabeled food can trigger fatal allergic reactions in sensitive individuals. Inspect all food upon delivery and regularly during storage. Reject food that is: spoiled, damaged, at incorrect temperature, past expiration, improperly labeled, or from unverified sources. Date-mark all ready-to-eat TCS foods — use within 7 days if held at 41°F or below. Discard any food of questionable quality.

FRATESI'S PIZZA

69 E FLAGLER ST, Miami, FL 33131

Miami-Dade County · Permanent Food Service · Owner: SYDCAR II LLC · License: SEA2336715

FRATESI'S PIZZA in Miami, FL has 9 inspections on record with 35 total violations (3.9 per inspection) and 0 emergency closures.

9Inspections

35Violations

0Closures

Data current as of December 3, 2024

Inspection History (9)

Dec 3, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V11 Food in good condition

Feb 29, 2024 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V05 Handwashing procedures

V10 Approved food source

V11 Food in good condition

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V42 Equipment condition

Aug 31, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

V16 Proper cooking temps

V21 Time as control

Intermediate Violations

V42 Equipment condition

Feb 17, 2023 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V06 Handwashing facilities

V24 Toxic substance control

Intermediate Violations

V36 Proper ventilation

V42 Equipment condition

Oct 21, 2022 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V11 Food in good condition

V21 Time as control

V24 Toxic substance control

Jun 9, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

Nov 4, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V05 Handwashing procedures

Intermediate Violations

V31 Clean multi-use utensils

Feb 23, 2021 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V42 Equipment condition

Oct 9, 2020 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V38 Waste properly disposed

How Does This Facility Compare?

FRATESI'S PIZZA has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 3.9 violations per inspection vs. the county average of 4.07.

Frequently Asked Questions

How many health inspections has FRATESI'S PIZZA had?: FRATESI'S PIZZA has had 9 inspections according to Florida DBPR records.
Has FRATESI'S PIZZA ever been shut down?: No, FRATESI'S PIZZA has no emergency closures on record.
What are the most common violations at FRATESI'S PIZZA?: The most frequently cited violations at FRATESI'S PIZZA are: Equipment condition, Time as control, Proper cooking temps.

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: December 3, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FRATESI'S PIZZA.