El Toro Loco Churrascaria in Miami

Last inspected:

1970 Sw 8 St, Miami, FL 33135
Overview

El Toro Loco Churrascaria in Miami has accumulated 25 violations across 9 inspections between March 2023 and January 2026, averaging 2.8 violations per inspection, below the statewide average of 5.2. The facility has not been emergency-closed. High-priority violations have included handwashing procedures (cited in multiple inspections), shell stock requirements, time as a control measure for cooling and reheating, employee health reporting, and food contact surface sanitation. A Warning was issued on March 6, 2023 after an inspection documented employee health reporting and handwashing violations; the facility complied on a call-back inspection the following day. The most recent inspection on January 12, 2026 documented 9 violations including handwashing procedures, shell stock requirements, and time-control failures, and was completed with no further action required.

Summary generated from Florida DBPR public inspection records.

9Inspections
25Violations
0Closures

Last inspected DBPR:

El Toro Loco Churrascaria in Miami: Comparison to Miami-Dade County Averages

This Facility 2.8 violations / inspection 2.8 violations per inspection
Miami-Dade County Avg 6.7 violations / inspection 6.7 county average
This Facility 0 emergency closures 0 closures
Miami-Dade County Avg 0.13 closures / facility 0.13 county average

El Toro Loco Churrascaria in Miami: Full Inspection History — DBPR (9)

— 1 inspection3 violations · 3 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— 2 inspections3 violations · 2 high priority
— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

— 2 inspections4 violations · 4 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

— 3 inspections9 violations · 7 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
— Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

— Routine - Food· 5 violations (3 high priority)· Warning Issued
— 1 inspection3 violations · 3 high priority
— Food-Licensing Inspection· 3 violations (3 high priority)· Inspection Completed - No Further Action

El Toro Loco Churrascaria in Miami: Frequently Asked Questions

When was El Toro Loco Churrascaria in Miami last inspected?
El Toro Loco Churrascaria in Miami was last inspected by Florida DBPR on January 12, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at El Toro Loco Churrascaria in Miami?
The most frequently cited violations at El Toro Loco Churrascaria in Miami are: Time as control, Food in good condition, Food contact surfaces.
How many health inspections has El Toro Loco Churrascaria in Miami had?
El Toro Loco Churrascaria in Miami has had 9 inspections on record with Florida DBPR, averaging 2.8 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of El Toro Loco Churrascaria in Miami find?
El Toro Loco Churrascaria in Miami was most recently inspected on January 12, 2026 with 3 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has El Toro Loco Churrascaria in Miami ever been shut down?
No, El Toro Loco Churrascaria in Miami has no emergency closures on record with Florida DBPR.
What does Florida violation V05 (Handwashing procedures) mean?
Violation 05 (Handwashing procedures) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/05.
What does Florida violation V12 (Shell stock requirements) mean?
Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
What does Florida violation V21 (Time as control) mean?
Violation 21 (Time as control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/21.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with El Toro Loco Churrascaria. How we collect and verify this data.