CATCH
200 S POINTE DR, Miami Beach, FL 33139
Miami-Dade County · Permanent Food Service · Owner: 200 S POINTE HOSPITALITY LLC · License: SEA2334542
CATCH in Miami Beach, FL has 10 inspections on record with 27 total violations (2.7 per inspection) and 0 emergency closures.
Data current as of June 12, 2025
Inspection History (10)
Jun 12, 2025 — Complaint Full· 1 violations · Inspection Completed - No Further Action
High Priority Violations
May 14, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Sep 10, 2024 — Routine - Food· 2 violations · Call Back - Complied
Sep 9, 2024 — Routine - Food· 5 violations · Warning Issued
High Priority Violations
Intermediate Violations
Apr 23, 2024 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
Jul 26, 2021 — Food-Licensing Inspection· 3 violations · Inspection Completed - No Further Action
Feb 15, 2019 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 6, 2019 — Routine - Food· 4 violations · Warning Issued
Apr 13, 2018 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 21, 2016 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
CATCH has had 0 emergency closures, compared to the Miami-Dade County average of 0.08 closures per facility. It has averaged 2.7 violations per inspection vs. the county average of 4.07.
Frequently Asked Questions
- How many health inspections has CATCH had?
- CATCH has had 10 inspections according to Florida DBPR records.
- Has CATCH ever been shut down?
- No, CATCH has no emergency closures on record.
- What are the most common violations at CATCH?
- The most frequently cited violations at CATCH are: Proper cooking temps, Proper ventilation, Single-use items.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with CATCH.