How many health inspections has SAN MARCOS MEXICAN GRILL had?

SAN MARCOS MEXICAN GRILL has had 22 inspections according to Florida DBPR records.

Has SAN MARCOS MEXICAN GRILL ever been shut down?

Yes, SAN MARCOS MEXICAN GRILL has been shut down 1 time by state inspectors.

What are the most common violations at SAN MARCOS MEXICAN GRILL?

The most frequently cited violations at SAN MARCOS MEXICAN GRILL are: Consumer advisory, Toxic substance control, Proper sewage disposal.

What does Florida violation V14 (Food contact surfaces) mean?

CROSS-CONTAMINATION: Improperly cleaned food contact surfaces are a primary vehicle for bacterial transfer. Cutting boards can harbor 200x more fecal bacteria than a toilet seat. Biofilms form on surfaces within 24 hours, protecting Listeria, Salmonella, and E. coli from routine cleaning. One contaminated surface can transfer pathogens to dozens of food items throughout the day. Clean and sanitize ALL food contact surfaces: after each use, between different food types (especially raw meat to ready-to-eat), every 4 hours during continuous use, and when contaminated. Use proper sanitizer concentration: chlorine 50-100 ppm, quaternary ammonium 200-400 ppm. Air dry — do not towel dry. Test sanitizer concentration every 2 hours.

SAN MARCOS MEXICAN GRILL

4867 WESTSIDE PLAZA, Marianna, FL 32448

Jackson County · Permanent Food Service · License: SEA4200513

SAN MARCOS MEXICAN GRILL in Marianna, FL has 22 inspections on record with 135 total violations (6.1 per inspection) and 1 emergency closure.

22Inspections

135Violations

1Closures

Data current as of May 22, 2025

Emergency Closures (1)

Emergency closure history for SAN MARCOS MEXICAN GRILL
Date	Reason	Reopened
May 20, 2015	Roach activity	10:03:00

Inspection History (22)

May 22, 2025 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V14 Food contact surfaces

Dec 10, 2024 — Complaint Full· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 6, 2024 — Complaint Full· 8 violations (4 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

V35 Single-use items

Sep 18, 2023 — Complaint Full· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Jul 31, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V24 Toxic substance control

Nov 8, 2022 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

Jul 27, 2022 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V16 Proper cooking temps

V24 Toxic substance control

Basic Violations

V50 Adequate lighting

Jan 19, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V08 Proper hand/arm washing

Intermediate Violations

V31 Clean multi-use utensils

Oct 27, 2021 — Routine - Food· 3 violations · Inspection Completed - No Further Action

High Priority Violations

V22 Consumer advisory

Intermediate Violations

V40 Wiping cloths usage

Jun 21, 2021 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V08 Proper hand/arm washing

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V22 Consumer advisory

Intermediate Violations

V31 Clean multi-use utensils

Nov 19, 2020 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V38 Waste properly disposed

Aug 4, 2020 — Routine - Food· 2 violations · Inspection Completed - No Further Action

Intermediate Violations

V33 Proper cooling equipment

V36 Proper ventilation

Sep 6, 2019 — Complaint Full· 11 violations (3 high priority)· Inspection Completed - No Further Action

Aug 15, 2019 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V21 Time as control

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

V33 Proper cooling equipment

V36 Proper ventilation

V40 Wiping cloths usage

V42 Equipment condition

Basic Violations

V53 Outer openings protected

Apr 18, 2019 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V31 Clean multi-use utensils

V33 Proper cooling equipment

Feb 5, 2019 — Complaint Full· 3 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

Jan 24, 2019 — Complaint Full· 14 violations · Warning Issued

High Priority Violations

V08 Proper hand/arm washing

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Nov 28, 2017 — Routine - Food· 4 violations · Call Back - Complied

High Priority Violations

V14 Food contact surfaces

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

Nov 22, 2017 — Routine - Food· 13 violations (1 high priority)· Warning Issued

High Priority Violations

V05 Handwashing procedures

V10 Approved food source

V14 Food contact surfaces

V16 Proper cooking temps

V22 Consumer advisory

V23 Chemical properly stored

V24 Toxic substance control

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

Mar 14, 2017 — Routine - Food· 12 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V14 Food contact surfaces

V22 Consumer advisory

V23 Chemical properly stored

Intermediate Violations

V29 Proper sewage disposal

V32 Proper sanitizing

V33 Proper cooling equipment

V36 Proper ventilation

Nov 15, 2016 — Routine - Food· 2 violations (2 high priority)· Call Back - Complied

High Priority Violations

V12 Shell stock requirements

Intermediate Violations

V29 Proper sewage disposal

Nov 14, 2016 — Routine - Food· 7 violations (2 high priority)· Warning Issued

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V16 Proper cooking temps

V22 Consumer advisory

Intermediate Violations

V29 Proper sewage disposal

V33 Proper cooling equipment

How Does This Facility Compare?

SAN MARCOS MEXICAN GRILL has had 1 emergency closures, compared to the Jackson County average of 0.10 closures per facility. It has averaged 6.1 violations per inspection vs. the county average of 1.83.

Frequently Asked Questions

How many health inspections has SAN MARCOS MEXICAN GRILL had?: SAN MARCOS MEXICAN GRILL has had 22 inspections according to Florida DBPR records.
Has SAN MARCOS MEXICAN GRILL ever been shut down?: Yes, SAN MARCOS MEXICAN GRILL has been shut down 1 time by state inspectors.
What are the most common violations at SAN MARCOS MEXICAN GRILL?: The most frequently cited violations at SAN MARCOS MEXICAN GRILL are: Consumer advisory, Toxic substance control, Proper sewage disposal.

Nearby Establishments

WAFFLE HOUSE 919

2215 HWY 71, Marianna

28 inspections · 143 violations

Last inspected: Jun 12, 2025

BAYMONT BY WYNDHAM

2222 HWY 71, Marianna

24 inspections · 38 violations

Last inspected: Apr 28, 2025

SUPER 8 MOTEL

2226 HWY 71, Marianna

13 inspections · 22 violations

Last inspected: May 1, 2025

BURGER KING

2247 HWY 71, Marianna

13 inspections · 68 violations

Last inspected: May 2, 2025

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: May 22, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with SAN MARCOS MEXICAN GRILL.