Days Inn in Marianna
Last inspected:
2185 Hwy 71, Marianna, FL 32448Part of: Days Inn Florida health inspections, violations & closures
Days Inn in Marianna had 13 inspections on record between November 2019 and February 2026, with 24 total violations and no emergency closures. The facility averaged 1.8 violations per inspection, below the statewide average of 5.2. Hand washing violations were cited in at least 4 inspections, including two high-priority findings in the most recent inspection on February 24, 2026. Two inspections in 2022 and 2023 resulted in administrative complaint recommendations. The most recent inspection on February 24, 2026 was completed with no further action required.
Summary generated from Florida DBPR public inspection records.
Days Inn in Marianna: Comparison to Jackson County Averages
Days Inn in Marianna: Full Inspection History — DBPR (13)
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection1 violations
— Routine - Food· 1 violations · Inspection Completed - No Further Action
Intermediate Violations
— 1 inspection0 violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 1 inspection1 violations
— Routine - Food· 1 violations · Administrative complaint recommended
Basic Violations
— 2 inspections3 violations · 1 high priority
— Routine - Food· 1 violations · Administrative complaint recommended
Basic Violations
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 1 inspection0 violations
— Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
— 2 inspections6 violations · 4 high priority
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections9 violations · 7 high priority
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations · Call Back - Extension given, pending
Basic Violations
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Basic Violations
Days Inn in Marianna: Frequently Asked Questions
- When was Days Inn in Marianna last inspected?
- Days Inn in Marianna was last inspected by Florida DBPR on February 24, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Days Inn in Marianna?
- The most frequently cited violations at Days Inn in Marianna are: Handwashing procedures, Allergen awareness, Chemical properly stored.
- How many health inspections has Days Inn in Marianna had?
- Days Inn in Marianna has had 13 inspections on record with Florida DBPR, averaging 1.8 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Days Inn in Marianna find?
- Days Inn in Marianna was most recently inspected on February 24, 2026 with 1 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Days Inn in Marianna ever been shut down?
- No, Days Inn in Marianna has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
Nearby Establishments to Days Inn
Poor Inspection Records Near Marianna
Stories You May Have Missed Marianna
Grand Ridge Handi Mart Had Chicken Below Safe Temps, Mold on Walls in March 2026
Chicken tenders measured as low as 107°F in a hot display case and a black mold-like substance found on a storage room c…
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Days Inn. How we collect and verify this data.