MIAMI GRILL
619 STATE RD 7, Margate, FL 33063
Broward County · Permanent Food Service · Owner: ALAA EL BIALI · License: SEA1624256
MIAMI GRILL in Margate, FL has 21 inspections on record with 123 total violations (5.9 per inspection) and 0 emergency closures.
Data current as of January 13, 2025
Inspection History (21)
Jan 13, 2025 — Routine - Food· 2 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Nov 14, 2024 — Routine - Food· 13 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 15, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 19, 2024 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Jul 10, 2023 — Routine - Food· 9 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 26, 2023 — Routine - Food· 9 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Sep 7, 2022 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 13, 2022 — Routine - Food· 13 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Dec 13, 2021 — Routine - Food· 2 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 29, 2021 — Complaint Full· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 1, 2021 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 1, 2020 — Routine - Food· 13 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Aug 11, 2020 — Complaint Full· 14 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 21, 2020 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Oct 18, 2019 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Mar 2, 2019 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Sep 10, 2018 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Apr 19, 2018 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 2, 2017 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Jul 20, 2017 — Routine - Food· 8 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Mar 3, 2017 — Food-Licensing Inspection· 5 violations (1 high priority)· Inspection Completed - No Further Action
Intermediate Violations
How Does This Facility Compare?
MIAMI GRILL has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 5.9 violations per inspection vs. the county average of 3.31.
Frequently Asked Questions
- How many health inspections has MIAMI GRILL had?
- MIAMI GRILL has had 21 inspections according to Florida DBPR records.
- Has MIAMI GRILL ever been shut down?
- No, MIAMI GRILL has no emergency closures on record.
- What are the most common violations at MIAMI GRILL?
- The most frequently cited violations at MIAMI GRILL are: Proper hand/arm washing, Clean multi-use utensils, Employee health reporting.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with MIAMI GRILL.