Sale E Pepe Fine Italian Cuisine in Marco Island
Last inspected:
480 S Collier Blvd, Marco Island, FL 34145Sale e Pepe Fine Italian Cuisine in Marco Island has recorded 21 inspections spanning nearly three years with 93 total violations, averaging 4.4 per inspection — slightly below the Florida statewide average of 5.2. The facility has experienced no emergency closures. Hand washing violations have been cited in four of the most recent five inspections, including three separate hand washing findings at the December 8, 2025 inspection. Employee health reporting violations appeared in three inspections between October 2023 and March 2024. The March 2024 inspection documented four high-priority violations including management awareness, employee health reporting, hand washing, and unapproved food source. The most recent inspection on December 8, 2025 resulted in "Inspection Completed - No Further Action" with six violations including one high-priority hand washing finding.
Summary generated from Florida DBPR public inspection records.
Sale E Pepe Fine Italian Cuisine in Marco Island: Comparison to Collier County Averages
Sale E Pepe Fine Italian Cuisine in Marco Island: Full Inspection History — DBPR (22)
— 1 inspection1 violations · 1 high priority
— Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections6 violations · 4 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— 1 inspection8 violations · 7 high priority
— Routine - Food· 8 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections7 violations · 6 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Warning Issued
High Priority Violations
— Routine - Food· 6 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 4 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections8 violations · 8 high priority
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— Routine - Food· 6 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection2 violations · 1 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections6 violations · 4 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 6 high priority
— Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections15 violations · 7 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 10 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections15 violations · 9 high priority
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Sale E Pepe Fine Italian Cuisine in Marco Island: Frequently Asked Questions
- When was Sale E Pepe Fine Italian Cuisine in Marco Island last inspected?
- Sale E Pepe Fine Italian Cuisine in Marco Island was last inspected by Florida DBPR on April 27, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Sale E Pepe Fine Italian Cuisine in Marco Island?
- The most frequently cited violations at Sale E Pepe Fine Italian Cuisine in Marco Island are: Food contact surfaces, Clean multi-use utensils, Proper hand/arm washing.
- How many health inspections has Sale E Pepe Fine Italian Cuisine in Marco Island had?
- Sale E Pepe Fine Italian Cuisine in Marco Island has had 22 inspections on record with Florida DBPR, averaging 4.3 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Sale E Pepe Fine Italian Cuisine in Marco Island find?
- Sale E Pepe Fine Italian Cuisine in Marco Island was most recently inspected on April 27, 2026 with 1 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Sale E Pepe Fine Italian Cuisine in Marco Island ever been shut down?
- No, Sale E Pepe Fine Italian Cuisine in Marco Island has no emergency closures on record with Florida DBPR.
- What does Florida violation V12 (Shell stock requirements) mean?
- Violation 12 (Shell stock requirements) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/12.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Sale E Pepe Fine Italian Cuisine. How we collect and verify this data.