How many health inspections has SONIC DRIVE-IN #4887 had?

SONIC DRIVE-IN #4887 has had 23 inspections according to Florida DBPR records.

Has SONIC DRIVE-IN #4887 ever been shut down?

No, SONIC DRIVE-IN #4887 has no emergency closures on record.

What are the most common violations at SONIC DRIVE-IN #4887?

The most frequently cited violations at SONIC DRIVE-IN #4887 are: Proper ventilation, Food contact surfaces, Consumer advisory.

What does Florida violation V03 (Employee health reporting) mean?

OUTBREAK ENABLER: Food workers who fail to report illness symptoms are the #1 cause of multi-victim outbreaks. Norovirus is shed in billions of viral particles per gram of stool — as few as 18 particles cause infection. One symptomatic worker can infect hundreds of customers before detection. CDC links 70% of Norovirus outbreaks to infected food handlers. Employees must immediately report: vomiting, diarrhea, jaundice, sore throat with fever, infected wounds or boils. Must also report diagnosed illness with Salmonella Typhi, Shigella, E. coli O157:H7, Hepatitis A virus, or Norovirus. Person in charge must exclude or restrict employees per FDA Food Code guidelines.

What does Florida violation V22 (Consumer advisory) mean?

INFORMED CHOICE: Without consumer advisory, customers with compromised immune systems, elderly, pregnant women, and young children cannot make informed decisions about consuming raw or undercooked foods. Raw oysters carry Vibrio vulnificus (50% fatality in at-risk groups). Undercooked eggs carry Salmonella Enteritidis. Raw fish may contain Anisakis parasites. Provide written consumer advisory with: disclosure identifying menu items containing raw or undercooked animal foods (eggs, meat, fish, shellfish), and a reminder statement about increased risk of foodborne illness. Must be on menu, placard, or other conspicuous written format. Covers items like rare burgers, sushi, sunny-side-up eggs, raw oysters.

What does Florida violation V36 (Proper ventilation) mean?

AIR QUALITY: Inadequate ventilation allows accumulation of grease-laden vapors, carbon monoxide, smoke, steam, and odors. Grease deposits on surfaces attract pests and create fire hazards. Poor ventilation promotes mold growth, which produces allergenic spores and mycotoxins. Carbon monoxide from gas equipment causes headaches, dizziness, and can be fatal at high levels. Provide adequate mechanical ventilation to remove cooking fumes, smoke, steam, and odors. Maintain hood systems with clean filters — degrease monthly. Ensure adequate makeup air to prevent negative pressure. Provide sufficient lighting: 50 foot-candles at food preparation surfaces, 20 foot-candles in equipment/utensil areas, 10 foot-candles in walk-ins and storage.

SONIC DRIVE-IN #4887

155 E STATE RD 434, Longwood, FL 32750

Seminole County · Permanent Food Service · Owner: SOAR RESTAURANTS VI LLC · License: SEA6904488

SONIC DRIVE-IN #4887 in Longwood, FL has 23 inspections on record with 173 total violations (7.5 per inspection) and 0 emergency closures.

23Inspections

173Violations

0Closures

Data current as of March 17, 2025

Inspection History (23)

Mar 17, 2025 — Routine - Food· 5 violations (1 high priority)· Call Back - Complied

SONIC DRIVE-IN #4887

Inspection History (23)

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How Does This Facility Compare?

Frequently Asked Questions

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