How many inspections has Sqrl Service Stations in Leesburg had?

Sqrl Service Stations #336 in Leesburg has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Sqrl Service Stations in Leesburg find?

Sqrl Service Stations #336 in Leesburg was most recently inspected by FDACS on June 1, 2023 (Operating Without a Valid Food Permit).

Has Sqrl Service Stations in Leesburg had any stop-sale or stop-use orders?

No, Sqrl Service Stations #336 in Leesburg has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Sqrl Service Stations in Leesburg?

The most frequently cited FDACS violations at Sqrl Service Stations #336 in Leesburg are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11.

Sqrl Service Stations in Leesburg

Name: Sqrl Service Stations #336 in Leesburg Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

Last inspected: June 1, 2023

1200 W Main St, Leesburg, FL 34748

Lake County · Convenience Store/Prepackaged/No Food Service · FDACS
Owner: Sqrl Service Stations LLC
FDACS Estab #: 414934

Overview

Sqrl Service Stations #336 in Leesburg was inspected on June 1, 2023 while operating without a valid food permit. The inspection documented 12 violations, including the lack of written vomit and diarrhea response procedures and the absence of a food temperature measuring device. The facility's permit application was subsequently corrected to reflect its operation as a hemp sales establishment, and vomit clean-up guidance material was provided to staff.

Summary generated from Florida FDACS public inspection records.

1FDACS Insp.

12Violations

Last inspected FDACS: June 1, 2023

Sqrl Service Stations in Leesburg: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2023 — 1 inspection

Jun 1, 2023 — Operating Without a Valid Food Permit· 12 violations· Operating Without Permit

Inspector: CLYDE ZALESKI, SANITATION AND SAFETY SPECIALIST

Comments: FDACS regulated hemp products were displayed for sale during this visit. The permit application type was corrected to a hemp sales establishment. Vomit Clean-up guidance material provided.

Risk-Based Violations

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

No written vomit and diarrhea response procedures available for review. Guidance material provided.

74 Retailer selling hemp extract intended for inhalation did not post a clear and conspicuous sign directly adjacent to the display of the product which states: "THE SALE OF HEMP EXTRACT INTENDED FOR INHALATION TO PERSONS UNDER THE AGE OF 21 IS PROHIBITED, PROOF OF AGE IS REQUIRED FOR PURCHASE". 5K-4.034(8)(a), F.A.C.

Retail-- No age restriction signage at the hemp display case.

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

No certified food manager.

Good Retail Practice Violations

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

No stem thermometer or means to asses internal food temperatures.

3-305.11 Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11

Retail/ Backroom-- Packages are less than 6 inches above the floor at the lower sections of snack and hemp display cases.

4-601.11(C) Nonfood-contact surface of equipment has an accumulation of dust, dirt, food residue or other debris. 4-601.11(C)

Retail-- Surface rust and soil buildup on multiple food display shelves.

6-501.18 Plumbing fixtures including but not limited to handwashing sinks, toilets and urinals not cleaned as often as necessary to keep them clean. 6-501.18

Outside-- Toilet bowl is soiled at the public restroom.

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Outside-- Dumpster lids remain open between use.

6-501.11 Physical facilities not maintained in good repair. 6-501.11

Retail/ Backroom-- Damaged ceiling panels and soil stained floor tiles at multiple areas..

6-501.11 Premises not free of litter and items that are unnecessary to the operation or maintenance of the establishment such as equipment that is nonfunctional or no longer used. 6-501.114

Retail/ Backroom-- Unused food service and warewashing equipment is accumulating in an unorganized manner at several areas.

6-501.12 Physical facilities not cleaned as often as necessary to keep them clean, or cleaning not done during periods when the least amount of food is exposed such as after closing. 6-501.12

Backroom-- Black dust buildup on the fan guards and adjacent surfaces at the walk-in cooler.

99 The food establishment is operating without a valid food permit. An application for a food permit has been submitted. Food Establishment shall remit payment of appropriate fee within 10 days. 500.12(1) (a)F.S., 5K-4.020(4)(b) F.A.C.

Establishment is operating prior to completion of the initial inspection request. o

Sqrl Service Stations in Leesburg: Frequently Asked Questions

When was Sqrl Service Stations in Leesburg last inspected?: Sqrl Service Stations #336 in Leesburg was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on June 1, 2023. Inspection type: Operating Without a Valid Food Permit.
How many inspections has Sqrl Service Stations in Leesburg had?: Sqrl Service Stations #336 in Leesburg has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Sqrl Service Stations in Leesburg find?: Sqrl Service Stations #336 in Leesburg was most recently inspected by FDACS on June 1, 2023 (Operating Without a Valid Food Permit).
Has Sqrl Service Stations in Leesburg had any stop-sale or stop-use orders?: No, Sqrl Service Stations #336 in Leesburg has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Sqrl Service Stations in Leesburg?: The most frequently cited FDACS violations at Sqrl Service Stations #336 in Leesburg are: 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf; 4-302.12: Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf; 3-305.11: Food not stored at least 6 inches above the floor; in a clean, dry location; or food stored where it is exposed to splash, dust or other contamination. 3-305.11.