Cow Restaurant in Kissimmee
Last inspected:
1718 Chaps Place, Kissimmee, FL 34744COW Restaurant in Kissimmee has accumulated 100 violations across 12 inspections since 2024, averaging 8.3 violations per inspection — significantly higher than the statewide average of 5.2. High-priority violations dominate the record, including repeated failures in proper hand and arm washing, cooking temperatures, food contact surface sanitation, employee health policy compliance, and handwashing facility maintenance. The facility received a warning on January 14, 2026 after 30 violations were documented, including management awareness failures and improper time-as-control procedures for potentially hazardous foods. High-priority cooking temperature violations have been cited in 7 of the last 8 inspections, and proper hand washing violations appeared in 5 of the last 6 inspections, indicating systemic failures in employee food handling practices. The most recent inspection on January 22, 2026 documented 12 violations with a call back disposition — the facility had complied with prior violations and the inspection was closed pending compliance verification.
Summary generated from Florida DBPR public inspection records.
Cow Restaurant in Kissimmee: Comparison to Osceola County Averages
Cow Restaurant in Kissimmee: Full Inspection History — DBPR (12)
— 2 inspections14 violations · 12 high priority
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 10 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections28 violations · 15 high priority
— Routine - Food· 10 violations (7 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 7 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections18 violations · 12 high priority
— Routine - Food· 8 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Basic Violations
— 3 inspections7 violations · 5 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Food-Licensing Inspection· 2 violations (1 high priority)· Inspection Completed - No Further Action
Cow Restaurant in Kissimmee: Frequently Asked Questions
- When was Cow Restaurant in Kissimmee last inspected?
- Cow Restaurant in Kissimmee was last inspected by Florida DBPR on January 22, 2026. The result was: Call Back - Complied.
- What are the most common violations at Cow Restaurant in Kissimmee?
- The most frequently cited violations at Cow Restaurant in Kissimmee are: Proper hand/arm washing, Clean multi-use utensils, Proper cooking temps.
- How many health inspections has Cow Restaurant in Kissimmee had?
- Cow Restaurant in Kissimmee has had 12 inspections on record with Florida DBPR, averaging 8.3 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Cow Restaurant in Kissimmee find?
- Cow Restaurant in Kissimmee was most recently inspected on January 22, 2026 with 7 violation(s), including 1 high-priority violation(s). Disposition: Call Back - Complied.
- Has Cow Restaurant in Kissimmee ever been shut down?
- No, Cow Restaurant in Kissimmee has no emergency closures on record with Florida DBPR.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
- What does Florida violation V16 (Proper cooking temps) mean?
- Violation 16 (Proper cooking temps) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/16.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Cow Restaurant. How we collect and verify this data.