Gator Joe's in Key West

235 Front St, Key West, FL 33040

Overview

Gator Joe's in Key West, FL has 1 FDACS food safety inspection on record with 1 violation.

1FDACS Insp.
1Violations

Last inspected FDACS: August 23, 2023

Gator Joe's in Key West: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Met Inspection Requirements· 1 violation· Met Requirements

Inspector: NICHOLAS SAWYER

Comments: A copy of this report has been provided to the person in charge of the food establishment and will be available online at https://foodpermit.fdacs.gov/Reports/SearchFoodEntity.aspx . HEIDI GRASSI, MANAGER NICHOLAS SAWYER, SANITATION AND SAFETY SUPERVISOR - SES

Risk-Based Violations

3-501.16(A)(1) Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) PP
Food service area: Probed internal temperature of ham and swiss rolls at room temperature (82F) COS. Products were voluntarily discarded by management. x

Gator Joe's in Key West: Frequently Asked Questions

When was Gator Joe's in Key West last inspected?
Gator Joe's in Key West was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on August 23, 2023. Inspection type: Met Inspection Requirements.
How many inspections has Gator Joe's in Key West had?
Gator Joe's in Key West has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Gator Joe's in Key West find?
Gator Joe's in Key West was most recently inspected by FDACS on August 23, 2023 (Met Inspection Requirements).
Has Gator Joe's in Key West had any stop-sale or stop-use orders?
No, Gator Joe's in Key West has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Gator Joe's in Key West?
The most frequently cited FDACS violations at Gator Joe's in Key West are: 3-501.16(A)(1): Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) P.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Gator Joe's. How we collect and verify this data.