FIREHOUSE SUBS

4347 S UNIVERSITY BLVD #1, Jacksonville, FL 32216-4966

Duval County · Permanent Food Service · Owner: FRG OF FLORIDA LLC · License: SEA2611927

FIREHOUSE SUBS in Jacksonville, FL has 8 inspections on record with 50 total violations (6.3 per inspection) and 0 emergency closures.

8Inspections
50Violations
0Closures

Data current as of August 17, 2022

Inspection History (8)

Aug 17, 2022 — Routine - Food· 9 violations · Inspection Completed - No Further Action
Oct 20, 2021 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
Nov 3, 2020 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Dec 16, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Jan 16, 2019 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Feb 19, 2018 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action
Apr 26, 2017 — Routine - Food· 2 violations (1 high priority)· Call Back - Complied

High Priority Violations

Apr 20, 2017 — Routine - Food· 9 violations (2 high priority)· Warning Issued

How Does This Facility Compare?

FIREHOUSE SUBS has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 6.3 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has FIREHOUSE SUBS had?
FIREHOUSE SUBS has had 8 inspections according to Florida DBPR records.
Has FIREHOUSE SUBS ever been shut down?
No, FIREHOUSE SUBS has no emergency closures on record.
What are the most common violations at FIREHOUSE SUBS?
The most frequently cited violations at FIREHOUSE SUBS are: Food contact surfaces, Time as control, Outer openings protected.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: August 17, 2022 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with FIREHOUSE SUBS.