When was Chili's in Jacksonville last inspected?

Chili's in Jacksonville was last inspected by Florida DBPR on January 5, 2026. The result was: Administrative complaint recommended.

What are the most common violations at Chili's in Jacksonville?

The most frequently cited violations at Chili's in Jacksonville are: Proper ventilation, Employee health reporting, Approved food source.

How many health inspections has Chili's in Jacksonville had?

Chili's in Jacksonville has had 4 inspections on record with Florida DBPR, averaging 4.5 violations per inspection, below the statewide average of 5.2.

What did the most recent inspection of Chili's in Jacksonville find?

Chili's in Jacksonville was most recently inspected on January 5, 2026 with 4 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.

Has Chili's in Jacksonville ever been shut down?

No, Chili's in Jacksonville has no emergency closures on record with Florida DBPR.

What does Florida violation V03 (Employee health reporting) mean?

Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.

What does Florida violation V09 (No contamination) mean?

Violation 09 (No contamination) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/09.

What does Florida violation V23 (Chemical properly stored) mean?

Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.

Chili's in Jacksonville

2400 Yankee Clipper Dr, Jacksonville, FL 32218

Duval County · Permanent Food Service
Owner: Host International INC
DBPR License: SEA2616384

Overview

This Chili's location in Jacksonville has received 4 inspections since July 2024, with 18 total violations—an average of 4.5 per inspection, slightly below the Florida statewide average of 5.2. High-priority violations have appeared in three of the four inspections, primarily focused on employee health policy and reporting (cited in at least three inspections), toxic substance control (cited in three inspections), and approved food source violations (cited in two inspections). The most recent inspection on January 5, 2026 documented 8 violations, including two high-priority violations for employee health reporting and one for no contamination risk, and resulted in an administrative complaint recommendation—a formal escalation indicating potential disciplinary proceedings. No emergency closures are on record.

Summary generated from Florida DBPR public inspection records.

4Inspections

18Violations

0Closures

Last inspected DBPR: January 5, 2026

Chili's in Jacksonville: Comparison to Duval County Averages

This Facility 4.5 violations / inspection 4.5 violations per inspection

Duval County Avg 6.25 violations / inspection 6.25 county average

This Facility 0 emergency closures 0 closures

Duval County Avg 0.23 closures / facility 0.23 county average

Chili's in Jacksonville: Full Inspection History — DBPR (4)

2026 — 1 inspection4 violations · 3 high priority

Jan 5, 2026 — Routine - Food· 4 violations (3 high priority)· Administrative complaint recommended

High Priority Violations

V03 Employee health reporting

V09 No contamination

V23 Chemical properly stored

Intermediate Violations

V36 Proper ventilation

2025 — 2 inspections11 violations · 8 high priority

Aug 14, 2025 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

Mar 5, 2025 — Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

V10 Approved food source

V22 Consumer advisory

V24 Toxic substance control

Intermediate Violations

V31 Clean multi-use utensils

2024 — 1 inspection1 violations

Jul 9, 2024 — Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Basic Violations

V51 Premises clean

Chili's in Jacksonville: Frequently Asked Questions

When was Chili's in Jacksonville last inspected?: Chili's in Jacksonville was last inspected by Florida DBPR on January 5, 2026. The result was: Administrative complaint recommended.
What are the most common violations at Chili's in Jacksonville?: The most frequently cited violations at Chili's in Jacksonville are: Proper ventilation, Employee health reporting, Approved food source.
How many health inspections has Chili's in Jacksonville had?: Chili's in Jacksonville has had 4 inspections on record with Florida DBPR, averaging 4.5 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Chili's in Jacksonville find?: Chili's in Jacksonville was most recently inspected on January 5, 2026 with 4 violation(s), including 2 high-priority violation(s). Disposition: Administrative complaint recommended.
Has Chili's in Jacksonville ever been shut down?: No, Chili's in Jacksonville has no emergency closures on record with Florida DBPR.
What does Florida violation V03 (Employee health reporting) mean?: Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
What does Florida violation V09 (No contamination) mean?: Violation 09 (No contamination) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/09.
What does Florida violation V23 (Chemical properly stored) mean?: Violation 23 (Chemical properly stored) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/23.