Bodrum Mediterranean Kitchen in Jacksonville
Last inspected:
5907 Roosevelt Blvd 200, Jacksonville, FL 32244Bodrum Mediterranean Kitchen in Jacksonville has accumulated 189 violations across 25 inspections, averaging 7.6 violations per inspection—nearly 50% above Florida's statewide average of 5.2. The facility has received multiple administrative complaint recommendations, with high-priority violations appearing repeatedly across employee health reporting, hand washing, food contact surface sanitation, shell stock handling, chemical storage, and management awareness. Between September 26 and March 3, 2026, the facility was cited for 42 violations in a single routine inspection, prompting an administrative complaint recommendation; this included three high-priority violations for correct procedures, proper hand and arm washing, and approved food source. Employee health reporting violations appeared in at least five separate inspections between January and October 2025, suggesting systemic failures in the facility's health policy compliance. The most recent inspection on March 11, 2026 resulted in zero violations and a Call Back - Complied disposition, indicating the facility addressed prior findings.
Summary generated from Florida DBPR public inspection records.
Bodrum Mediterranean Kitchen in Jacksonville: Comparison to Duval County Averages
Bodrum Mediterranean Kitchen in Jacksonville: Full Inspection History — DBPR (25)
— 2 inspections14 violations · 9 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 14 violations (9 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 6 inspections38 violations · 23 high priority
— Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending
High Priority Violations
— Routine - Food· 11 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 11 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Admin. complaint recommended
High Priority Violations
— Routine - Food· 13 violations (8 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 1 violations (1 high priority)· Emergency Order Callback Time Extension
High Priority Violations
— Routine - Food· 8 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 1 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 9 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 4 inspections23 violations · 12 high priority
— Routine - Food· 2 violations · Inspection Completed - No Further Action
— Routine - Food· 10 violations (5 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 11 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections12 violations · 6 high priority
— Routine - Food· 9 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 5 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 9 violations (5 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
— 2 inspections16 violations · 10 high priority
— Routine - Food· 4 violations (3 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 12 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections13 violations · 10 high priority
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 11 violations (9 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Bodrum Mediterranean Kitchen in Jacksonville: Frequently Asked Questions
- When was Bodrum Mediterranean Kitchen in Jacksonville last inspected?
- Bodrum Mediterranean Kitchen in Jacksonville was last inspected by Florida DBPR on March 11, 2026. The result was: Call Back - Complied.
- What are the most common violations at Bodrum Mediterranean Kitchen in Jacksonville?
- The most frequently cited violations at Bodrum Mediterranean Kitchen in Jacksonville are: Food contact surfaces, Proper ventilation, Clean multi-use utensils.
- How many health inspections has Bodrum Mediterranean Kitchen in Jacksonville had?
- Bodrum Mediterranean Kitchen in Jacksonville has had 25 inspections on record with Florida DBPR, averaging 7.6 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Bodrum Mediterranean Kitchen in Jacksonville find?
- Bodrum Mediterranean Kitchen in Jacksonville was most recently inspected on March 11, 2026 with 0 violation(s). Disposition: Call Back - Complied.
- Has Bodrum Mediterranean Kitchen in Jacksonville ever been shut down?
- No, Bodrum Mediterranean Kitchen in Jacksonville has no emergency closures on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Bodrum Mediterranean Kitchen. How we collect and verify this data.