How many health inspections has LOS ANDES AT THE BEACH had?

LOS ANDES AT THE BEACH has had 26 inspections according to Florida DBPR records.

Has LOS ANDES AT THE BEACH ever been shut down?

No, LOS ANDES AT THE BEACH has no emergency closures on record.

What are the most common violations at LOS ANDES AT THE BEACH?

The most frequently cited violations at LOS ANDES AT THE BEACH are: Food contact surfaces, Employee health reporting, Proper hand/arm washing.

What does Florida violation V10 (Approved food source) mean?

UNSAFE FOOD SOURCE: Food from unapproved sources bypasses USDA/FDA safety inspections, potentially harboring Listeria, Salmonella, E. coli O157:H7, parasites, or chemical contaminants. Uninspected meat may contain antibiotics, hormones, or prions (mad cow disease). Home-canned foods risk deadly Clostridium botulinum toxin. Wild-harvested shellfish may contain paralytic toxins. All food must come from approved, inspected sources. Maintain supplier documentation and invoices. Shellfish must have proper tags retained for 90 days. No home-prepared, home-canned, or uninspected foods. Wild game must be commercially processed. Verify supplier licenses and inspection status.

What does Florida violation V12 (Shell stock requirements) mean?

SHELLFISH TRACEABILITY: Shellfish (oysters, clams, mussels) are high-risk foods consumed raw or lightly cooked. Without proper identification tags, contaminated shellfish cannot be traced during outbreaks. Vibrio vulnificus from Gulf shellfish has a 50% fatality rate in at-risk populations. Norovirus in shellfish causes 50% of shellfish-related illnesses. Proper tags enable rapid recall during outbreaks. Maintain shellfish tags for 90 days from date of sale/service. Tags must include: harvester name and certification number, harvest date and location, quantity, dealer information. Store shellfish in original tagged container until empty. Record date on each container when last shell is removed. Never commingle shellfish from different lots.

What does Florida violation V23 (Chemical properly stored) mean?

CHEMICAL POISONING: Improperly stored chemicals near food can cause acute poisoning through contamination, mislabeling, or accidental use. Sanitizer concentrate causes chemical burns to mouth and esophagus. Pesticides cause neurological damage. Degreaser ingestion requires emergency treatment. Cross-contamination from chemical storage areas can affect all food in facility. Store ALL chemicals: below food and food contact surfaces, in original labeled containers, separated from food storage areas, in designated chemical storage area. Never store chemicals in food containers. Maintain Safety Data Sheets (SDS) for all chemicals. Train employees on proper chemical handling, storage, and emergency procedures.

LOS ANDES AT THE BEACH

335 MARSH LANDING PKWY, Jacksonville Beach, FL 32250

Duval County · Permanent Food Service · Owner: MAR Y TIERRA CORP · License: SEA2612910

LOS ANDES AT THE BEACH in Jacksonville Beach, FL has 26 inspections on record with 117 total violations (4.5 per inspection) and 0 emergency closures.

26Inspections

117Violations

0Closures

Data current as of January 29, 2025

Inspection History (26)

Jan 29, 2025 — Routine - Food· 4 violations · Inspection Completed - No Further Action

High Priority Violations

V10 Approved food source

V12 Shell stock requirements

V23 Chemical properly stored

Aug 8, 2024 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Aug 6, 2024 — Routine - Food· 6 violations (2 high priority)· Administrative complaint recommended

High Priority Violations

V02 Employee health policy

V03 Employee health reporting

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V41 Toilet facilities

Mar 22, 2024 — Routine - Food· 8 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V12 Shell stock requirements

V13 Parasite destruction

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V31 Clean multi-use utensils

V40 Wiping cloths usage

Oct 25, 2023 — Routine - Food· 9 violations · Inspection Completed - No Further Action

Mar 13, 2023 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Mar 9, 2023 — Routine - Food· 1 violations (1 high priority)· Call Back - Extension given, pending

High Priority Violations

V01 Management awareness

Feb 27, 2023 — Routine - Food· 2 violations (2 high priority)· Call Back - Admin. complaint recommended

High Priority Violations

V01 Management awareness

V03 Employee health reporting

Feb 24, 2023 — Routine - Food· 17 violations (5 high priority)· Administrative complaint recommended

High Priority Violations

V01 Management awareness

V02 Employee health policy

V03 Employee health reporting

V06 Handwashing facilities

V10 Approved food source

V11 Food in good condition

V12 Shell stock requirements

V13 Parasite destruction

V23 Chemical properly stored

V27 Correct procedures

Intermediate Violations

V36 Proper ventilation

Basic Violations

V53 Outer openings protected

Aug 8, 2022 — Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action

High Priority Violations

V02 Employee health policy

Jan 18, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 7, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

V36 Proper ventilation

Mar 3, 2021 — Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V13 Parasite destruction

Intermediate Violations

V29 Proper sewage disposal

Dec 10, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Dec 9, 2020 — Routine - Food· 3 violations (1 high priority)· Warning Issued

High Priority Violations

V31 Clean multi-use utensils

Dec 3, 2018 — Routine - Food· 0 violations · Inspection Completed - No Further Action

No violations recorded for this inspection.

May 3, 2018 — Routine - Food· 13 violations (4 high priority)· Inspection Completed - No Further Action

High Priority Violations

V03 Employee health reporting

V08 Proper hand/arm washing

V10 Approved food source

V14 Food contact surfaces

V21 Time as control

Intermediate Violations

V29 Proper sewage disposal

LOS ANDES AT THE BEACH has had 0 emergency closures, compared to the Duval County average of 0.16 closures per facility. It has averaged 4.5 violations per inspection vs. the county average of 4.05.

Frequently Asked Questions

How many health inspections has LOS ANDES AT THE BEACH had?: LOS ANDES AT THE BEACH has had 26 inspections according to Florida DBPR records.
Has LOS ANDES AT THE BEACH ever been shut down?: No, LOS ANDES AT THE BEACH has no emergency closures on record.
What are the most common violations at LOS ANDES AT THE BEACH?: The most frequently cited violations at LOS ANDES AT THE BEACH are: Food contact surfaces, Employee health reporting, Proper hand/arm washing.

Nearby Establishments

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FIRST WATCH #0108

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Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: January 29, 2025 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with LOS ANDES AT THE BEACH.