K9 Stores in Jacksonville Beach

Last inspected:

2517 3rd St S, Jacksonville Beach, FL 32250
Overview

K9 Stores in Jacksonville Beach operates without a valid food permit and has a documented stop-sale order. On December 3, 2025, a stop-sale order was issued under FS 500 and FAC 5K-4 for an approved source violation; the product was voluntarily destroyed by facility management and witnessed by the inspector. During that same inspection, the facility was found operating without a valid food permit, with 5 violations cited including chicken tenders held at 130°F instead of the required 135°F minimum (corrected to 165°F during inspection) and failure to maintain a test kit to verify chlorine sanitizing solution concentration. An application for a food permit has been submitted, with payment due within 10 days. A prior inspection on November 14, 2023 also documented the facility operating without a valid food permit.

Summary generated from Florida FDACS public inspection records.

2FDACS Insp.
5Violations
1Stop-Sale Orders

Last inspected FDACS:

K9 Stores in Jacksonville Beach: FDACS Inspection History (2)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

— 1 inspection
— Operating Without a Valid Food Permit - Met Sanitation Inspection· 5 violations· 1 stop-sale order· Operating Without Permit

Inspector: CORBETT HULETT, SENIOR SANITATION AND SAFETY SPECIALIST

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected. Request Number 5144878 Stop Sale Order issued, see order. The Minimum Construction Standards has been used in accordance with 500.12(2)(a) Florida Statutes by the food safety inspector to determine compliance before obtaining a food permit. The food establishment is operating without a valid food permit. An application for a food permit has been submitted. The Food Establishment shall remit payment of the appropriate fee within 10 days. Electronic online payment by credit card or e-check is available at https://foodpermit.fdacs.gov. Payment by check or money order is also accepted but must be made payable to FDACS and remitted to Florida Department of Agriculture and Consumer Services, PO Box 6720, Tallahassee, FL 32314-6720. Please note that payment by check or money order may delay the processing of your food permit application. Contact the Business Center by email at [email protected] or by calling 850-245-5520 for further assistance.

Risk-Based Violations

3-501.16(A)(1) Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) PP
Kitchen - Chicken tenders had an internal temperature of 130 degrees. (COS) Chicken reheated to 165 degrees during inspection. x
6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14
Kitchen - No Handwash sign displayed at sink.

Good Retail Practice Violations

3-602.11(B)(1)-(4) Food packaged on site not labeled with: the common name of the food or an adequate descriptive identity statement; if made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight; an accurate declaration of the net quantity of contents; the name and place of business of the manufacturer, packer, or distributor; or nutritional labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(B)(1)-(4) and (6)
Food Processing Area - Container of food product with a rice like substance not labeled after being removed from its original packaging. o
4-302.14 Test kit or other device that accurately measures the concentration in MG/L of sanitizing solution not provided. 4-302.14 Pf
Food establishment does not have a test kit or other device to test the concentration of chlorine sanitizing solution.
80 Establishment manufacturing kratom products for human consumption does not meet local, state, or federal regulatory food safety or health standards from the jurisdiction of origin. 5K-4.030(1)(a), F.A.C.Repeat
Establishment: Kratom products are not labeled to include name and location of manufacturer packer or distributor, nutrition and/or supplement facts panel. Stop Sale Order issued, see order A Supplemental Report was also issued during the visit which includes important information for management.

Stop-Sale Orders & Supplemental Actions

STOP SALE ORDER AND RELEASE

Reason: FS 500; FAC 5K-4 Violation of Florida Food Law.* Approved Source

Lot: Number of Packages:

Quantity: Size of Packages: · Total Weight:

Disposition: Product was voluntarily destroyed by food establishment management and witnessed by inspector.
— 1 inspection
— Operating Without a Valid Food Permit· Operating Without Permit

Inspector: GARRISON SWEAT

Comments: When citations have been corrected and initialed, an electronic copy of the completed report may be emailed to [email protected]. Please note each observation that has been corrected.

No violations or enforcement actions recorded for this inspection.

K9 Stores in Jacksonville Beach: Stop-Sale & Stop-Use Orders (1)

Products placed under stop-sale or stop-use order by FDACS inspectors. Stop-sale orders prohibit the sale of food that is adulterated, mislabeled, or poses a health risk.

FDACS stop-sale and stop-use orders for K9 Stores in Jacksonville Beach
DateOrder TypeProductBrand/LotReason
STOP SALE ORDER AND RELEASE Number of Packages: FS 500; FAC 5K-4 Violation of Florida Food Law.* Approved Source

K9 Stores in Jacksonville Beach: Frequently Asked Questions

When was K9 Stores in Jacksonville Beach last inspected?
K9 Stores in Jacksonville Beach was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on December 3, 2025. Inspection type: Operating Without a Valid Food Permit - Met Sanitation Inspection.
How many inspections has K9 Stores in Jacksonville Beach had?
K9 Stores in Jacksonville Beach has 2 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of K9 Stores in Jacksonville Beach find?
K9 Stores in Jacksonville Beach was most recently inspected by FDACS on December 3, 2025 (Operating Without a Valid Food Permit - Met Sanitation Inspection).
Has K9 Stores in Jacksonville Beach had any stop-sale or stop-use orders?
Yes, K9 Stores in Jacksonville Beach has 1 stop-sale or stop-use enforcement action(s) on record with Florida FDACS. Most affected products were voluntarily destroyed.
What are the most common violations at K9 Stores in Jacksonville Beach?
The most frequently cited FDACS violations at K9 Stores in Jacksonville Beach are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-501.16(A)(1): Hot held time/temperature control for safety food not maintained at 135°F or above, or roast cooked or reheated to a temperature and for a time specified for cooking roast in the Food Code not hot held at 130°F or above. 3-501.16(A)(1) P; 3-602.11(B)(1)-(4): Food packaged on site not labeled with: the common name of the food or an adequate descriptive identity statement; if made from two or more ingredients, a list of ingredients and sub-ingredients in descending order of predominance by weight; an accurate declaration of the net quantity of contents; the name and place of business of the manufacturer, packer, or distributor; or nutritional labeling as specified in 21 CFR 101 and 9 CFR 317 Subpart B. 3-602.11(B)(1)-(4) and (6).

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