MARASH TURKISH CUISINE
710 W HALLANDALE BEACH BLVD, Hallandale Beach, FL 33009
Broward County · Permanent Food Service · Owner: ARAS ATAKAN CORP · License: SEA1623734
MARASH TURKISH CUISINE in Hallandale Beach, FL has 19 inspections on record with 94 total violations (4.9 per inspection) and 0 emergency closures.
Data current as of December 6, 2024
Inspection History (19)
Dec 6, 2024 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jul 26, 2024 — Routine - Food· 5 violations (1 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Jan 8, 2024 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Jul 28, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Feb 15, 2023 — Routine - Food· 7 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Sep 29, 2022 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
Dec 15, 2021 — Routine - Food· 10 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jul 27, 2021 — Routine - Food· 7 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 16, 2020 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Dec 8, 2020 — Routine - Food· 4 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Jul 29, 2020 — Routine - Food· 10 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 8, 2020 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Sep 13, 2019 — Routine - Food· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Nov 20, 2018 — Routine - Food· 5 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 3, 2018 — Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Feb 16, 2018 — Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Oct 6, 2017 — Routine - Food· 1 violations · Call Back - Complied
High Priority Violations
Jul 21, 2017 — Routine - Food· 5 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
Nov 8, 2016 — Food-Licensing Inspection· 6 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
MARASH TURKISH CUISINE has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 4.9 violations per inspection vs. the county average of 3.31.
Frequently Asked Questions
- How many health inspections has MARASH TURKISH CUISINE had?
- MARASH TURKISH CUISINE has had 19 inspections according to Florida DBPR records.
- Has MARASH TURKISH CUISINE ever been shut down?
- No, MARASH TURKISH CUISINE has no emergency closures on record.
- What are the most common violations at MARASH TURKISH CUISINE?
- The most frequently cited violations at MARASH TURKISH CUISINE are: Clean multi-use utensils, Proper hand/arm washing, Food contact surfaces.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with MARASH TURKISH CUISINE.