How many inspections has Dollar General # 12157 in Groveland had?

Dollar General # 12157 in Groveland has 1 FDACS food safety inspection(s) on record from January 2022 to present.

What did the most recent FDACS inspection of Dollar General # 12157 in Groveland find?

Dollar General # 12157 in Groveland was most recently inspected by FDACS on November 29, 2022 (Met Inspection Requirements).

Has Dollar General # 12157 in Groveland had any stop-sale or stop-use orders?

No, Dollar General # 12157 in Groveland has no stop-sale or stop-use orders on record with Florida FDACS.

What are the most common violations at Dollar General # 12157 in Groveland?

The most frequently cited FDACS violations at Dollar General # 12157 in Groveland are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-302.11(A)(8): Food not protected from cross contamination by separating fruits and vegetables before they are washed from ready-to-eat food. 3-302.11(A)(8); 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.

Dollar General # 12157 in Groveland

Name: Dollar General # 12157 in Groveland Inspection Records
Creator: Florida Department of Agriculture and Consumer Services
License: https://creativecommons.org/publicdomain/zero/1.0/

14627 County Road 565a, Groveland, FL 34736

Lake County · Minor Outlet with Perishables · FDACS
Owner: Dolgencorp LLC (gn$)
FDACS Estab #: 339584

Overview

Dollar General # 12157 in Groveland, FL has 1 FDACS food safety inspection on record with 12 violations.

1FDACS Insp.

12Violations

Last inspected FDACS: November 29, 2022

Dollar General # 12157 in Groveland: FDACS Inspection History (1)

Inspections conducted by the Florida Department of Agriculture and Consumer Services (FDACS), which oversees grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines.

2022 — 1 inspection

Nov 29, 2022 — Met Inspection Requirements· 12 violations· Met Requirements

Inspector: DOUGLAS HULSER

Comments: Trainee present during inspection. All violations verified by primary inspector.

Risk-Based Violations

3-302.11(A)(8) Food not protected from cross contamination by separating fruits and vegetables before they are washed from ready-to-eat food. 3-302.11(A)(8)

Backroom : reach in cooler, raw eggs stored over ready to drink chocolate milk. Eggs were relocated to a different cooler. x

2-501.11 Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 PfPf

Establishment does not have a written procedure. Provide agency guidance document via email o

6-301.14 Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14

Women's restroom : no hand wash sign posted. Provided agency signage . o

95 Establishment does not have a certified food protection manager who has passed a test through a recognized accredited program. 5K-4.021(1), F.A.C.

Certified food protection certification not available o Print Date: 11/29/2022 Page 1 of 4

Good Retail Practice Violations

4-204.11 Temperature measuring device sensor not located to measure the air temperature or a simulated product temperature in the warmest part of a mechanically refrigerated unit or in the coolest part of a hot food storage unit; cold or hot holding equipment used for time/temperature control for safety food not equipped with at least one integral or permanently affixed temperature measuring device that is located to allow easy viewing of the temperature display; or temperature measuring device not designed to be easily readable. 4-204.112(A), (B) and (D)

Backroom: reach in cooler is missing a visible thermometer. Retail area: several reach in coolers are missing visible thermometers o

4-302.12 Food temperature measuring device not provided or not readily accessible for use in ensuring food temperatures are attained and maintained; or food temperature measuring device with a suitable small-diameter probe not provided or not readily accessible to accurately measure the temperature in thin foods. 4-302.12 Pf

Small probe style thermometer not available as required o

6-501.11 The presence of insects, rodents, and other pests not controlled to eliminate their presence on the premises by eliminating harborage conditions. 6-501.111(D)

Exterior Dumpster corral: The build up of trash around both dumpster creates harborage conditions for pests. o

6-501.11 Premises not maintained free of insects and other pests; or not controlled to eliminate their presence on the premise by routinely inspecting incoming shipments of food and supplies; routinely inspecting the premises for evidence of pests; and using methods, if pests are found, such as trapping devices or other means of pest control. 6-501.111 (A)-(C) Pf

Exterior area: Around the dumpster's there is flying insects o

5-501.17 Toilet room used by females not provided with a covered receptacle for sanitary napkins. 5-501.17

Women's restroom: does not have a covered waste can o

5-501.11 Receptacles and waste handling units for refuse, recyclables, and returnables not kept covered with tight-fitting lids or doors when located outdoors; or indoor receptacles that contain food not kept covered when not in continuous use or after they are filled. 5-501.113

Exterior: lids are open on both dumpsters o

5-501.11 Drains in receptacles or waste handling units for refuse, recyclables, and returnables do not have drain plugs in place. 5-501.114

Exterior: Both dumpster's are missing the drain plug o

5-501.12 Outdoor enclosure for refuse, recyclables, and returnables not constructed of durable and cleanable materials. 5-501.12

Exterior: the interior of the dumpster corral has a heavy build up of trash and debris. The area behind the green dumpster has trash and debris behind and along side of the dumpster. o

Dollar General # 12157 in Groveland: Frequently Asked Questions

When was Dollar General # 12157 in Groveland last inspected?: Dollar General # 12157 in Groveland was last inspected by the Florida Department of Agriculture and Consumer Services (FDACS) on November 29, 2022. Inspection type: Met Inspection Requirements.
How many inspections has Dollar General # 12157 in Groveland had?: Dollar General # 12157 in Groveland has 1 FDACS food safety inspection(s) on record from January 2022 to present.
What did the most recent FDACS inspection of Dollar General # 12157 in Groveland find?: Dollar General # 12157 in Groveland was most recently inspected by FDACS on November 29, 2022 (Met Inspection Requirements).
Has Dollar General # 12157 in Groveland had any stop-sale or stop-use orders?: No, Dollar General # 12157 in Groveland has no stop-sale or stop-use orders on record with Florida FDACS.
What are the most common violations at Dollar General # 12157 in Groveland?: The most frequently cited FDACS violations at Dollar General # 12157 in Groveland are: 6-301.14: Sign or poster notifying food employees to wash their hands not provided at all handwashing sinks used by food employees, or handwashing signage not clearly visible to food employees. 6-301.14; 3-302.11(A)(8): Food not protected from cross contamination by separating fruits and vegetables before they are washed from ready-to-eat food. 3-302.11(A)(8); 2-501.11: Establishment does not have written procedures for employees to follow when responding to an event that involves the discharge of vomitus or diarrhea onto surfaces at the food establishment, or procedures do not address specific actions employees must take to minimize the spread of contamination and the exposure of employees, consumers, food, and surfaces to vomitus or fecal matter. 2-501.11 Pf.