LOS BROTHERS RESTAURANT
3034 S JOG RD, Greenacres, FL 33467
Palm Beach County · Permanent Food Service · Owner: ABCE RESTAURANT LLC · License: SEA6022526
LOS BROTHERS RESTAURANT in Greenacres, FL has 6 inspections on record with 12 total violations (2 per inspection) and 0 emergency closures.
Data current as of April 3, 2025
Inspection History (6)
Apr 3, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jul 2, 2024 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Apr 1, 2024 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Sep 18, 2023 — Routine - Food· 3 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
Apr 3, 2023 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Oct 4, 2022 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
LOS BROTHERS RESTAURANT has had 0 emergency closures, compared to the Palm Beach County average of 0.19 closures per facility. It has averaged 2 violations per inspection vs. the county average of 2.73.
Frequently Asked Questions
- How many health inspections has LOS BROTHERS RESTAURANT had?
- LOS BROTHERS RESTAURANT has had 6 inspections according to Florida DBPR records.
- Has LOS BROTHERS RESTAURANT ever been shut down?
- No, LOS BROTHERS RESTAURANT has no emergency closures on record.
- What are the most common violations at LOS BROTHERS RESTAURANT?
- The most frequently cited violations at LOS BROTHERS RESTAURANT are: Employee health policy, Proper hand/arm washing, Outer openings protected.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with LOS BROTHERS RESTAURANT.