Alachua Grill in Gainesville
Last inspected:
3880 Ne 39 Ave Ste C, Gainesville, FL 32609Alachua Grill in Gainesville has averaged 6.8 violations per inspection across 7 inspections since March 2023, significantly higher than the Florida statewide average of 5.2. High-priority violations have been cited in five of six routine inspections, with improper hand and arm washing appearing in every inspection from October 2025 backward, shell stock handling violations cited in four inspections, and allergen awareness violations in four inspections. An administrative complaint was recommended following inspections on July 2, 2024 and January 17, 2024. The facility has not been emergency-closed. The most recent inspection on March 19, 2026 documented 39 violations including 3 high-priority findings and resulted in an "Inspection Completed - No Further Action" disposition.
Summary generated from Florida DBPR public inspection records.
Alachua Grill in Gainesville: Comparison to Alachua County Averages
Alachua Grill in Gainesville: Full Inspection History — DBPR (7)
— 1 inspection13 violations · 8 high priority
— Routine - Food· 13 violations (8 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection6 violations · 3 high priority
— Routine - Food· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections18 violations · 15 high priority
— Routine - Food· 7 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Basic Violations
— Routine - Food· 7 violations (6 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 4 high priority
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Alachua Grill in Gainesville: Frequently Asked Questions
- When was Alachua Grill in Gainesville last inspected?
- Alachua Grill in Gainesville was last inspected by Florida DBPR on March 19, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Alachua Grill in Gainesville?
- The most frequently cited violations at Alachua Grill in Gainesville are: Shell stock requirements, Proper hand/arm washing, Toilet facilities.
- How many health inspections has Alachua Grill in Gainesville had?
- Alachua Grill in Gainesville has had 7 inspections on record with Florida DBPR, averaging 6.9 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Alachua Grill in Gainesville find?
- Alachua Grill in Gainesville was most recently inspected on March 19, 2026 with 15 violation(s), including 3 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Alachua Grill in Gainesville ever been shut down?
- No, Alachua Grill in Gainesville has no emergency closures on record with Florida DBPR.
- What does Florida violation V01 (Management awareness) mean?
- Violation 01 (Management awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/01.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Alachua Grill. How we collect and verify this data.