SHACK
104 SW MIRACLE STRIP PKWY, Fort Walton Beach, FL 32548
Okaloosa County · Permanent Food Service · Owner: SHACK RESTAURANT LLC · License: SEA5603069
SHACK in Fort Walton Beach, FL has 24 inspections on record with 144 total violations (6 per inspection) and 0 emergency closures.
Data current as of May 7, 2025
Inspection History (24)
May 7, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Jan 29, 2025 — Routine - Food· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 15, 2024 — Routine - Food· 1 violations (1 high priority)· Inspection Completed - No Further Action
Intermediate Violations
Sep 26, 2023 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Jun 1, 2023 — Complaint Full· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
Mar 27, 2023 — Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Dec 14, 2022 — Food-Licensing Inspection· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Nov 16, 2022 — Routine - Food· 14 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
May 2, 2022 — Routine - Food· 2 violations (1 high priority)· Inspection Completed - No Further Action
Dec 15, 2021 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jan 14, 2021 — Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
Aug 11, 2020 — Complaint Full· 3 violations (2 high priority)· Call Back - Complied
Aug 10, 2020 — Complaint Full· 14 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
Dec 19, 2019 — Routine - Food· 4 violations · Inspection Completed - No Further Action
High Priority Violations
Sep 11, 2019 — Routine - Food· 9 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jun 14, 2019 — Routine - Food· 4 violations · Call Back - Complied
High Priority Violations
Intermediate Violations
Jun 3, 2019 — Routine - Food· 12 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Apr 2, 2019 — Routine - Food· 2 violations · Call Back - Complied
Mar 1, 2019 — Routine - Food· 8 violations · Call Back - Extension given, pending
High Priority Violations
Basic Violations
Feb 12, 2019 — Routine - Food· 20 violations (1 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
May 17, 2018 — Routine - Food· 2 violations · Call Back - Complied
May 10, 2018 — Routine - Food· 10 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Jun 30, 2017 — Complaint Full· 13 violations · Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Aug 18, 2016 — Routine - Food· 12 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
How Does This Facility Compare?
SHACK has had 0 emergency closures, compared to the Okaloosa County average of 0.08 closures per facility. It has averaged 6 violations per inspection vs. the county average of 1.85.
Frequently Asked Questions
- How many health inspections has SHACK had?
- SHACK has had 24 inspections according to Florida DBPR records.
- Has SHACK ever been shut down?
- No, SHACK has no emergency closures on record.
- What are the most common violations at SHACK?
- The most frequently cited violations at SHACK are: Consumer advisory, Chemical properly stored, Proper hand/arm washing.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with SHACK.