DUNKIN DONUTS

2102 S US HWY 1, Fort Pierce, FL 34950

St. Lucie County · Permanent Food Service · Owner: FT PIERCE DONUTS LLC · License: SEA6603134

DUNKIN DONUTS in Fort Pierce, FL has 11 inspections on record with 61 total violations (5.5 per inspection) and 0 emergency closures.

11Inspections
61Violations
0Closures

Data current as of August 30, 2024

Inspection History (11)

Aug 30, 2024 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Oct 24, 2023 — Routine - Food· 5 violations (1 high priority)· Inspection Completed - No Further Action
Apr 25, 2023 — Complaint Full· 9 violations (2 high priority)· Inspection Completed - No Further Action
Dec 9, 2022 — Routine - Food· 2 violations · Inspection Completed - No Further Action
Sep 8, 2021 — Routine - Food· 6 violations (2 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

Dec 1, 2020 — Routine - Food· 0 violations · Call Back - Complied

No violations recorded for this inspection.

Oct 2, 2020 — Routine - Food· 6 violations (1 high priority)· Warning Issued
Oct 14, 2019 — Routine - Food· 8 violations (1 high priority)· Inspection Completed - No Further Action
Sep 11, 2018 — Routine - Food· 5 violations · Inspection Completed - No Further Action
Aug 4, 2017 — Routine - Food· 9 violations · Inspection Completed - No Further Action
Feb 6, 2017 — Food-Licensing Inspection· 6 violations · Inspection Completed - No Further Action

How Does This Facility Compare?

DUNKIN DONUTS has had 0 emergency closures, compared to the St. Lucie County average of 0.11 closures per facility. It has averaged 5.5 violations per inspection vs. the county average of 3.27.

Frequently Asked Questions

How many health inspections has DUNKIN DONUTS had?
DUNKIN DONUTS has had 11 inspections according to Florida DBPR records.
Has DUNKIN DONUTS ever been shut down?
No, DUNKIN DONUTS has no emergency closures on record.
What are the most common violations at DUNKIN DONUTS?
The most frequently cited violations at DUNKIN DONUTS are: Food contact surfaces, Proper ventilation, Shell stock requirements.

Nearby Establishments

Editorial Standards & Data Oversight

Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).

Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.

Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.

Last verified: August 30, 2024 | Our methodology | Editorial standards | Report an error

This page is maintained by FloridaFoodSafety.org and is not affiliated with DUNKIN DONUTS.