Red Lobster in Fort Myers
Last inspected:
3801 Cleveland Ave, Fort Myers, FL 33901Part of: Red Lobster Florida health inspections, violations & closures
Red Lobster #0079 in Fort Myers has accumulated 151 violations across 29 inspections since 2016, averaging 5.2 violations per visit. The restaurant has faced 2 disciplinary actions totaling $400 in fines. Fire safety inspections documented electrical wiring in disrepair, with a damaged and duct-taped electrical cord for a butter warmer noted in 2025. Consumer advisory violations, ventilation issues, and food contact surface deficiencies are the facility's most frequent citations.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Red Lobster in Fort Myers: Comparison to Lee County Averages
Red Lobster in Fort Myers: Fines & Disciplinary Actions (2)
Total fines on record: $400.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 7--2024045129 | $200.00 | Jul 11, 2024 | Miami (Doral) | |
| 7--2020049934 | $200.00 | Sep 22, 2020 | Miami (Doral) |
Red Lobster in Fort Myers: Fire Safety & Life Safety Violations (1)
— 1 fire violation
— Complaint Full · Inspection Completed - No Further Action
Red Lobster in Fort Myers: Full Inspection History — DBPR (30)
— 1 inspection4 violations · 3 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections23 violations · 14 high priority
— Complaint Full· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Routine - Food· 9 violations (6 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 2 high priority
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 4 violations (2 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— 3 inspections11 violations · 7 high priority
— Complaint Full· 4 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (1 high priority)· Call Back - Complied
— Routine - Food· 5 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 3 inspections12 violations · 10 high priority
— Complaint Full· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Complaint Full· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 5 inspections15 violations · 11 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations (1 high priority)· Call Back - Complied
High Priority Violations
— Routine - Food· 4 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 4 violations (3 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— 4 inspections18 violations · 7 high priority
— Complaint Full· 3 violations (1 high priority)· Call Back - Complied
High Priority Violations
Intermediate Violations
— Complaint Full· 8 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections7 violations · 5 high priority
— Routine - Food· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 2 violations (2 high priority)· Inspection Completed - No Further Action
— 2 inspections8 violations · 7 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 3 inspections15 violations · 12 high priority
— Complaint Full· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Complaint Full· 5 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
— 1 inspection8 violations · 6 high priority
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Red Lobster in Fort Myers: Frequently Asked Questions
- When was Red Lobster in Fort Myers last inspected?
- Red Lobster #0079 in Fort Myers was last inspected by Florida DBPR on July 31, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Red Lobster in Fort Myers?
- The most frequently cited violations at Red Lobster #0079 in Fort Myers are: Consumer advisory, Proper ventilation, Food contact surfaces.
- How many health inspections has Red Lobster in Fort Myers had?
- Red Lobster #0079 in Fort Myers has had 30 inspections on record with Florida DBPR, averaging 5.2 violations per inspection, matching the statewide average of 5.2.
- What did the most recent inspection of Red Lobster in Fort Myers find?
- Red Lobster #0079 in Fort Myers was most recently inspected on July 31, 2026 with 6 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Red Lobster in Fort Myers ever been shut down?
- No, Red Lobster #0079 in Fort Myers has no emergency closures on record with Florida DBPR.
- What does Florida violation V03 (Employee health reporting) mean?
- Violation 03 (Employee health reporting) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/03.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V24 (Toxic substance control) mean?
- Violation 24 (Toxic substance control) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/24.
- Has Red Lobster in Fort Myers had any fire safety violations?
- Yes, Red Lobster #0079 in Fort Myers has 1 fire safety violation(s) on record from Florida state fire inspections.
- Has Red Lobster in Fort Myers faced any disciplinary actions?
- Yes, Red Lobster #0079 in Fort Myers has 2 disciplinary action(s) on record with Florida DBPR totaling $400.00 in fines.
- How much has Red Lobster in Fort Myers been fined?
- Red Lobster #0079 in Fort Myers has been fined a total of $400.00 across 2 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Red Lobster #0079. How we collect and verify this data.