Mildred's to Go and Catering in Fort Myers

Last inspected:

3606 Michigan Ave, Fort Myers, FL 33916
Overview

Mildred's to Go and Catering in Fort Myers has recorded 6 inspections with 17 total violations since November 2023, averaging 2.8 violations per inspection — below the Florida statewide average of 5.2. The facility has not experienced an emergency closure. High-priority violations have centered on allergen awareness, appearing in 3 separate inspections (most recently January 2026), and chemical storage violations documented in the August 2025 inspection. An employee health reporting violation was cited in March 2024, resulting in an administrative complaint recommendation. The most recent inspection on January 5, 2026 documented 2 high-priority allergen awareness violations and 2 basic violations, with the inspection completed and no further action required.

Summary generated from Florida DBPR public inspection records.

6Inspections
17Violations
0Closures

Last inspected DBPR:

Mildred's to Go and Catering in Fort Myers: Comparison to Lee County Averages

This Facility 2.8 violations / inspection 2.8 violations per inspection
Lee County Avg 4.36 violations / inspection 4.36 county average
This Facility 0 emergency closures 0 closures
Lee County Avg 0.1 closures / facility 0.1 county average

Mildred's to Go and Catering in Fort Myers: Full Inspection History — DBPR (6)

— 1 inspection4 violations · 1 high priority
— Routine - Food· 4 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— 2 inspections4 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

— 2 inspections8 violations · 3 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action

High Priority Violations

Intermediate Violations

Basic Violations

— Routine - Food· 5 violations (2 high priority)· Administrative complaint recommended
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action

Intermediate Violations

Mildred's to Go and Catering in Fort Myers: Frequently Asked Questions

When was Mildred's to Go and Catering in Fort Myers last inspected?
Mildred's to Go and Catering in Fort Myers was last inspected by Florida DBPR on January 5, 2026. The result was: Inspection Completed - No Further Action.
What are the most common violations at Mildred's to Go and Catering in Fort Myers?
The most frequently cited violations at Mildred's to Go and Catering in Fort Myers are: Outer openings protected, Proper sanitizing, Allergen awareness.
How many health inspections has Mildred's to Go and Catering in Fort Myers had?
Mildred's to Go and Catering in Fort Myers has had 6 inspections on record with Florida DBPR, averaging 2.8 violations per inspection, below the statewide average of 5.2.
What did the most recent inspection of Mildred's to Go and Catering in Fort Myers find?
Mildred's to Go and Catering in Fort Myers was most recently inspected on January 5, 2026 with 4 violation(s), including 2 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
Has Mildred's to Go and Catering in Fort Myers ever been shut down?
No, Mildred's to Go and Catering in Fort Myers has no emergency closures on record with Florida DBPR.
What does Florida violation V25 (Allergen awareness) mean?
Violation 25 (Allergen awareness) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/25.
What does Florida violation V29 (Proper sewage disposal) mean?
Violation 29 (Proper sewage disposal) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/29.
What does Florida violation V33 (Proper cooling equipment) mean?
Violation 33 (Proper cooling equipment) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/33.

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This page is maintained by FloridaFoodSafety.org and is not affiliated with Mildred's to Go and Catering. How we collect and verify this data.