Lis China King in Fort Myers
Last inspected:
7950 Dani Drive #325, Fort Myers, FL 33966Lis China King in Fort Myers has operated under significant and consistent food safety compliance challenges. Across 24 inspections between January 2023 and December 2025, the facility accumulated 176 total violations, averaging 7.3 per inspection—40 percent above Florida's statewide average of 5.2. High-priority violations appeared in nearly every inspection, with hand washing and food contact surface violations recurring throughout the entire period. Employee health reporting violations were documented in at least 5 inspections, indicating systemic failures in sick worker protocols. Food condition violations appeared repeatedly across multiple years.
Specific patterns emerged: proper hand and arm washing was cited in at least 8 inspections; food contact surface violations appeared in at least 12 inspections; handwashing facility deficiencies were found in at least 3 inspections; and chemical storage violations appeared in at least 3 inspections. An administrative complaint was recommended on January 25, 2023, and a formal warning was issued on September 27, 2023, escalating enforcement actions above routine inspections. The facility has never experienced an emergency closure despite the persistent violation rate. The most recent inspection on December 2, 2025 documented 15 violations including 2 high-priority findings related to hand washing and food contact surfaces, with the disposition "Inspection Completed - No Further Action."
Summary generated from Florida DBPR public inspection records.
Lis China King in Fort Myers: Comparison to Lee County Averages
Lis China King in Fort Myers: Full Inspection History — DBPR (25)
— 1 inspection8 violations · 4 high priority
— Routine - Food· 8 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections10 violations · 6 high priority
— Routine - Food· 5 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections15 violations · 9 high priority
— Routine - Food· 7 violations (5 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 1 violations · Call Back - Complied
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 3 inspections19 violations · 11 high priority
— Routine - Food· 6 violations (4 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
— Complaint Full· 6 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 7 violations (4 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Basic Violations
— 2 inspections16 violations · 12 high priority
— Complaint Full· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 8 violations (6 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections10 violations · 8 high priority
— Routine - Food· 4 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 4 inspections15 violations · 11 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections11 violations · 8 high priority
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 4 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 5 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections12 violations · 8 high priority
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— Routine - Food· 6 violations (4 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections9 violations · 7 high priority
— Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
— Routine - Food· 9 violations (7 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Lis China King in Fort Myers: Frequently Asked Questions
- When was Lis China King in Fort Myers last inspected?
- Lis China King in Fort Myers was last inspected by Florida DBPR on April 24, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Lis China King in Fort Myers?
- The most frequently cited violations at Lis China King in Fort Myers are: Clean multi-use utensils, Proper hand/arm washing, Food contact surfaces.
- How many health inspections has Lis China King in Fort Myers had?
- Lis China King in Fort Myers has had 25 inspections on record with Florida DBPR, averaging 7.4 violations per inspection, above the statewide average of 5.2.
- What did the most recent inspection of Lis China King in Fort Myers find?
- Lis China King in Fort Myers was most recently inspected on April 24, 2026 with 9 violation(s), including 1 high-priority violation(s). Disposition: Inspection Completed - No Further Action.
- Has Lis China King in Fort Myers ever been shut down?
- No, Lis China King in Fort Myers has no emergency closures on record with Florida DBPR.
- What does Florida violation V02 (Employee health policy) mean?
- Violation 02 (Employee health policy) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/02.
- What does Florida violation V08 (Proper hand/arm washing) mean?
- Violation 08 (Proper hand/arm washing) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/08.
- What does Florida violation V14 (Food contact surfaces) mean?
- Violation 14 (Food contact surfaces) is classified as a high priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/14.
Nearby Establishments to Lis China King
Poor Inspection Records Near Fort Myers
Stories You May Have Missed Fort Myers
Fort Myers Inspections: 9 Restaurants Cited for High-Severity Violations, April 30-May 6
A Fort Myers restaurant with 46 prior inspections on record was cited for unapproved food sources and an employee not re…
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Lis China King. How we collect and verify this data.