Misha Peruvian Kitchen in Fort Myers
Last inspected:
50 Pine Island Rd Unit 9, Fort Myers, FL 33903Arjona's Cuban Pizza in North Fort Myers has accumulated 11 violations across 4 inspections since August 2023, averaging 2.75 violations per inspection—well below the statewide average of 5.2. The facility has never been emergency-closed. A disciplinary action resulted in $320 in fines. The most recent inspection on August 26, 2025 found 9 violations including multiple high-priority citations for food contact surfaces, and was completed with no further action required. A prior inspection on July 17, 2024 documented high-priority violations for employee health policy and food in good condition and resulted in a warning issued; an inspection on September 19, 2024 prompted an administrative complaint recommendation.
Summary generated from Florida DBPR public inspection records. This facility has an active inspection record with the Florida DBPR.
Misha Peruvian Kitchen in Fort Myers: Comparison to Lee County Averages
Misha Peruvian Kitchen in Fort Myers: Fines & Disciplinary Actions (1)
Total fines on record: $320.00
| Action Date | Case Number | Fine | Violation Date | Enforcement Office |
|---|---|---|---|---|
| 7--2024065368 | $320.00 | Sep 19, 2024 | Miami (Doral) |
Misha Peruvian Kitchen in Fort Myers: Full Inspection History — DBPR (5)
— 1 inspection2 violations
— Food-Licensing Inspection· 2 violations · Inspection Completed - No Further Action
— 1 inspection3 violations · 1 high priority
— Routine - Food· 3 violations (1 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
— 2 inspections5 violations · 2 high priority
— Routine - Food· 1 violations · Call Back - Admin. complaint recommended
Basic Violations
— Routine - Food· 4 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Basic Violations
— 1 inspection1 violations
— Food-Licensing Inspection· 1 violations · Inspection Completed - No Further Action
Basic Violations
Misha Peruvian Kitchen in Fort Myers: Frequently Asked Questions
- When was Misha Peruvian Kitchen in Fort Myers last inspected?
- Misha Peruvian Kitchen in Fort Myers was last inspected by Florida DBPR on July 13, 2026. The result was: Inspection Completed - No Further Action.
- What are the most common violations at Misha Peruvian Kitchen in Fort Myers?
- The most frequently cited violations at Misha Peruvian Kitchen in Fort Myers are: Outer openings protected, Premises clean, Clean multi-use utensils.
- How many health inspections has Misha Peruvian Kitchen in Fort Myers had?
- Misha Peruvian Kitchen in Fort Myers has had 5 inspections on record with Florida DBPR, averaging 2.6 violations per inspection, below the statewide average of 5.2.
- What did the most recent inspection of Misha Peruvian Kitchen in Fort Myers find?
- Misha Peruvian Kitchen in Fort Myers was most recently inspected on July 13, 2026 with 2 violation(s). Disposition: Inspection Completed - No Further Action.
- Has Misha Peruvian Kitchen in Fort Myers ever been shut down?
- No, Misha Peruvian Kitchen in Fort Myers has no emergency closures on record with Florida DBPR.
- What does Florida violation V31 (Clean multi-use utensils) mean?
- Violation 31 (Clean multi-use utensils) is classified as a intermediate priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/31.
- What does Florida violation V51 (Premises clean) mean?
- Violation 51 (Premises clean) is classified as a basic priority violation under Florida DBPR food safety regulations. See the full explanation at floridafoodsafety.org/violation/51.
- Has Misha Peruvian Kitchen in Fort Myers faced any disciplinary actions?
- Yes, Misha Peruvian Kitchen in Fort Myers has 1 disciplinary action(s) on record with Florida DBPR totaling $320.00 in fines.
- How much has Misha Peruvian Kitchen in Fort Myers been fined?
- Misha Peruvian Kitchen in Fort Myers has been fined a total of $320.00 across 1 disciplinary action(s) on record with Florida DBPR.
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Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Disclaimer: All data reflects official state records at time of publication. Facilities may have since corrected cited violations, resolved enforcement actions, or changed ownership.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org and is not affiliated with Misha Peruvian Kitchen. How we collect and verify this data.