IHOP# 36-248
2630 W BROWARD BLVD #301, Fort Lauderdale, FL 33312
Broward County · Permanent Food Service · Owner: SUNSHINE RESTAURANT PARTNERS LLC · License: SEA1625687
IHOP# 36-248 in Fort Lauderdale, FL has 7 inspections on record with 22 total violations (3.1 per inspection) and 0 emergency closures.
Data current as of March 3, 2025
Inspection History (7)
Mar 3, 2025 — Routine - Food· 0 violations · Call Back - Complied
No violations recorded for this inspection.
Feb 19, 2025 — Routine - Food· 3 violations (2 high priority)· Warning Issued
High Priority Violations
Intermediate Violations
Sep 9, 2024 — Routine - Food· 3 violations (2 high priority)· Inspection Completed - No Further Action
Jan 17, 2024 — Routine - Food· 1 violations · Inspection Completed - No Further Action
High Priority Violations
Jul 19, 2023 — Routine - Food· 10 violations (3 high priority)· Administrative complaint recommended
High Priority Violations
Intermediate Violations
Mar 16, 2023 — Complaint Full· 5 violations (3 high priority)· Inspection Completed - No Further Action
High Priority Violations
Intermediate Violations
Jan 24, 2023 — Food-Licensing Inspection· 0 violations · Inspection Completed - No Further Action
No violations recorded for this inspection.
How Does This Facility Compare?
IHOP# 36-248 has had 0 emergency closures, compared to the Broward County average of 0.17 closures per facility. It has averaged 3.1 violations per inspection vs. the county average of 3.31.
Frequently Asked Questions
- How many health inspections has IHOP# 36-248 had?
- IHOP# 36-248 has had 7 inspections according to Florida DBPR records.
- Has IHOP# 36-248 ever been shut down?
- No, IHOP# 36-248 has no emergency closures on record.
- What are the most common violations at IHOP# 36-248?
- The most frequently cited violations at IHOP# 36-248 are: Employee health reporting, Shell stock requirements, Time as control.
Nearby Establishments
Editorial Standards & Data Oversight
Data Source: This report is based on official public inspection records from the Florida Department of Business and Professional Regulation (DBPR) and the Florida Department of Agriculture and Consumer Services (FDACS).
Editorial Process: Content generated using AI to synthesize complex regulatory data, then reviewed and verified for accuracy by our editorial team.
Professional Review: All content undergoes standards and compliance oversight by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal, using professional regulatory data auditing protocols.
This page is maintained by FloridaFoodSafety.org and is not affiliated with IHOP# 36-248.