FDACS Citation 6-402.11: Toilet room not conveniently located or not accessible to employees during all hours of
FDACS citation 6-402.11 (Toilet room not conveniently located or not accessible to employees during all hours of) is a General violation under Chapter 6 (Physical Facility) of the FDA Food Code, with 0 citations in the past 12 months across 4 Florida facilities. General food safety requirement.
Sourced from Florida FDACS public inspection records, Jan 2022–present.
FDACS citation 6-402.11 (Toilet room not conveniently located or not accessible to employees during all hours of) is a general food safety violation under Chapter 6 (Physical Facility) of the FDA Food Code.
What the Code Says
6-402.11 — Toilet room not conveniently located or not accessible to employees during all hours of
Toilet room not conveniently located or not accessible to employees during all hours of
— FDA Food Code / Florida FDACS Inspection Standards (FAC 5K-4)
operation.
Priority Classification
General (General): General food safety requirement.
Florida FDACS uses the FDA Food Code priority system — Priority (P) violations have a direct link to foodborne illness; Priority Foundation (Pf) violations support food safety systems; Core (C) violations are good retail practices with no direct illness link.
Citations by County
| County | Citations |
|---|---|
| Orange | 2 |
| Leon | 2 |
| Volusia | 1 |
Most Cited Facilities
| Facility | City | Times Cited | Last Cited |
|---|---|---|---|
| The Short Stop | Gainesville | 2 | May 25, 2023 |
| Cvs Pharmacy # 04478 | Tallahassee | 1 | Feb 26, 2025 |
| Walgreens Liquor # 2909 | New Smyrna Beach | 1 | Jan 9, 2023 |
Recent Inspector Observations
The Short Stop, Gainesville—
Backrom area - Access to the employee restroom is blocked by an accumulation of clutter and cardboard. Food establishment has 14 days to provide employee access to restroom. Please see comments. o
The Short Stop, Gainesville—
Backrom area - Access to the employee restroom is blocked by an accumulation of clutter and cardboard. Food establishment has 30 days to provide employee access to restroom. Please see comments. o
Walgreens Liquor # 2909, New Smyrna Beach—
Backroom: Residue build up inside of hand wash sink basin and toilet inside of employee restroom. o
Frequently Cited Alongside 6-402.11
6-501.11
5-501.11
5-205.11
3-304.14(B)
6-202.15
6-501.12
References
- Florida FDACS Food Establishment Inspections
- FDA Food Code (Current Edition)
- Florida Administrative Code Chapter 5K-4
- All FDACS Citation Codes
Frequently Asked Questions
- What is FDACS citation code 6-402.11?
- FDACS citation 6-402.11 (Toilet room not conveniently located or not accessible to employees during all hours of) is a General violation under Chapter 6 (Physical Facility) of the FDA Food Code. Toilet room not conveniently located or not accessible to employees during all hours of operation.
- How serious is FDACS violation 6-402.11 (Toilet room not conveniently located or not accessible to employees during all hours of)?
- General (General): General food safety requirement. This code has been cited 5 times across 4 Florida FDACS-regulated facilities.
- Which types of Florida food businesses receive citation 6-402.11?
- FDACS inspects grocery stores, convenience stores, bakeries, food manufacturers, mobile vendors, and vending machines. Citation 6-402.11 (Toilet room not conveniently located or not accessible to employees during all hours of) has been cited at 4 such facilities across Florida, with 0 citations in the past 12 months.
- What does a General FDACS violation mean?
- A General FDACS violation means: General food safety requirement. FDACS (Florida Department of Agriculture and Consumer Services) uses this classification system — Priority (P), Priority Foundation (Pf), and Core (C) — aligned with the FDA Food Code.
Editorial Standards & Data Oversight
Data Source: Florida FDACS public inspection records, Jan 2022–present. Exclusive archive — FDACS removes records after 4 years.
Citation Standard: FDA Food Code as adopted by Florida FDACS under Florida Statutes Chapter 500 and FAC 5K-4.
Editorial Process: Content generated using AI to synthesize complex regulatory data and inspection records, then reviewed and verified for accuracy by our editorial team.
Disclaimer: Citation descriptions reflect the FDA Food Code and Florida FDACS inspection standards current at time of publication.
Editor: All content reviewed and verified by Christopher F. Nesbitt, Sr., Nationally Registered EMT & BU-trained Paralegal.
This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.