FDACS Stop-Sale Orders: Time/Temperature Control for Safety Food: Proper date marking

Overview

FDACS has issued 136 Time/Temperature Control for Safety Food: Proper date marking stop-sale orders affecting 102 Florida food establishments, with 124 orders in the past 12 months. Legal basis: FS 500; FAC 5K-4 Violation of Florida Food Law.

Sourced from Florida FDACS public inspection records, Jan 2022–present.

124Orders (12 mo)
136Total Orders
102Facilities Hit

FDACS issues Time/Temperature Control for Safety Food: Proper date marking stop-sale orders when food products violate FS 500; FAC 5K-4 Violation of Florida Food Law — requiring immediate removal from sale or use until corrective action is taken.

Legal basis: FS 500; FAC 5K-4 Violation of Florida Food Law

What This Stop Order Means

FDACS stop-sale orders issued for Time/Temperature Control for Safety Food: Proper date marking violations under Florida food safety law. Products subject to stop-sale or stop-use orders cannot be sold or used until the violation is corrected.

When FDACS issues a Time/Temperature Control for Safety Food: Proper date marking stop-sale order, the establishment must immediately cease selling or distributing the flagged products. Products remain under stop-sale order until FDACS inspectors verify corrective action has been taken.

Stop-Sale Orders by County

Florida counties with the most Time/Temperature Control for Safety Food: Proper date marking stop-sale orders
CountyOrders
Marion8
Palm Beach7
Polk5
Volusia4
Union3
St. Lucie3

Most Cited Facilities

Florida FDACS facilities with the most Time/Temperature Control for Safety Food: Proper date marking stop-sale orders
FacilityCityOrdersLast Order
Publix # 1201 Ocala 4 Jan 3, 2025
B & B Bar B Que Apalachicola 3 Feb 23, 2026
Galafresh Farms Lake Worth 3 Feb 17, 2026
Key Food Supermarket Daytona Beach 2 Mar 20, 2026
Bagelicious Deli and Bakery Ocala 2 Jan 28, 2026
Walmart Supercenter #1219 Jacksonville 2 Aug 8, 2025
Subway #52529 Winter Haven 2 Jul 8, 2025
360 Food Store Lynn Haven 1 Mar 31, 2026

Recent Stop-Sale Order Products

Recent products subject to FDACS Time/Temperature Control for Safety Food: Proper date marking stop-sale orders
ProductOrder TypeFacilityCityDate
Honey BBQ Chicken Breast STOP SALE ORDER AND RELEASE Publix # 1201 Ocala Jan 3, 2025
Pastrami Seasoned Turkey Breast STOP SALE ORDER AND RELEASE Publix # 1201 Ocala Jan 3, 2025
Black Forest Ham STOP SALE ORDER AND RELEASE Publix # 1201 Ocala Jan 3, 2025
Rotissirie Chicken Breast STOP SALE ORDER AND RELEASE Publix # 1201 Ocala Jan 3, 2025

Related Stop-Sale Order Categories

References

Frequently Asked Questions

What is an FDACS Time/Temperature Control for Safety Food: Proper date marking stop-sale order?
An FDACS Time/Temperature Control for Safety Food: Proper date marking stop-sale order requires a Florida food establishment to immediately stop selling or using a product that violates FS 500; FAC 5K-4 Violation of Florida Food Law. FDACS stop-sale orders issued for Time/Temperature Control for Safety Food: Proper date marking violations under Florida food safety law. Products subject to stop-sale or stop-use orders cannot be sold or used until the violation is corrected. FDACS has issued 136 such orders across 102 Florida facilities.
What happens when FDACS issues a stop-sale order for Time/Temperature Control for Safety Food: Proper date marking?
When FDACS issues a Time/Temperature Control for Safety Food: Proper date marking stop-sale order, the affected products must immediately be removed from sale or use. The establishment cannot sell, distribute, or use the flagged products until FDACS approves corrective action. Violating a stop-sale order can result in additional penalties under Florida Statutes Chapter 500.
Which Florida businesses receive Time/Temperature Control for Safety Food: Proper date marking stop-sale orders?
FDACS inspects and issues stop-sale orders to grocery stores, convenience stores, food manufacturers, bakeries, mobile food vendors, and vending machine operators. Time/Temperature Control for Safety Food: Proper date marking stop-sale orders have been issued at 102 Florida facilities, with 124 orders in the past 12 months.
What law covers FDACS Time/Temperature Control for Safety Food: Proper date marking stop-sale orders?
FDACS Time/Temperature Control for Safety Food: Proper date marking stop-sale orders are issued under FS 500; FAC 5K-4 Violation of Florida Food Law. The Florida Department of Agriculture and Consumer Services (FDACS) enforces Florida Statutes Chapter 500 and Florida Administrative Code 5K-4, which adopt FDA Food Code standards for food safety and labeling compliance.

This page is maintained by FloridaFoodSafety.org. How we collect and verify this data.